Rib Line by the Beach

Name: Rib Line by the Beach
Address: 228 W Grand Ave, Grover Beach, CA, 93433, US
Telephone: (805) 543-7427
Price range: $$
Rating: 4.6

4.6

★★

845 reviews

|Barbeque|Grover Beach, CA 93433 United States

228 W Grand Ave, Grover Beach, CA 93433 United States

(805) 543-7427

https://www.ribline.com/

Restaurants, Restaurants

Closed now

About

ABOUT OUR CHEF Chef Brian Appiano was born and raised in the Bay Area, but never left the Central Coast after graduating from Cal Poly San Luis Obispo. He started his creative cooking while feeding the brothers of Phi Kappa Psi while in college and used those skills to capture the love of his life, Krystal. His passion is creating things from scratch, and using his own unique recipes to make every dining experience memorable for every customer. Brian has made a name for himself as a chef on the Central Coast and the couple now owns 3 Rib Line restaurants: two in San Luis Obispo and one in Grover Beach. They love spending time with their 3 children all over our beautiful Central Coast.Winnin

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4.6

★★

845 reviews

5★557

4★152

3★77

2★0

1★0

59 reviews have no rating

Reviews(286)

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Velvet Jones review for Rib Line by the Beach

Velvet Jones on Facebook

3 years ago

Braised Tri-Tip to die for...

Business Response:

Hi, Velvet. We are thrilled to learn that you had a positive experience with us!

Lee Nelson review for Rib Line by the Beach

Lee Nelson on Facebook

3 years ago

Everything we had was delicious!

Business Response:

Hi, Lee. Thanks for taking the time to share your positive experience. We truly appreciate it!

mikeaH4878HP review for Rib Line by the Beach

mikeaH4878HP on Trip Advisor

★★

3 years ago

Locals Love The Rib Line We like to get our Take our from The Rib Line all the time. Loved the Daily Specials last week they had Tri-Tip Beef Tacos and we Loved them. Great Prices too.

BigMamaJen review for Rib Line by the Beach

BigMamaJen on Trip Advisor

★★

3 years ago

Happy Newbies We just moved to Grover Beach and Rib Line was recommended. SO glad we went. We have tried several items on their menu and have NOT been disappointed. From their BBQ to the Salmon BLT...Delicious!!! I recommend getting extra cornbread 👍👍👍

Karen L. Hoose-Diosdado review for Rib Line by the Beach

Karen L. Hoose-Diosdado on Facebook

3 years ago

Omg, the burgers are freaking BOMB. *****5 STAR TASTE!! :)

Business Response:

Thank you so much for your kind words, Karen L.. We really appreciate you taking the time out to share your experience with us. Cheers, Rib Line by the Beach

David Aiello review for Rib Line by the Beach

David Aiello on Facebook

3 years ago

Best fish and chips, light and crispy, grilled artichokes are bomb

Business Response:

Hi, David. We appreciate the kind words and are glad we could provide you with a positive experience!

Lori Haaker review for Rib Line by the Beach

Lori Haaker on Facebook

3 years ago

The best ribs in town, love the beans and the Tri-tip sandwich’s are great 👍❤️

Business Response:

Hi, Lori. Your feedback is highly appreciated. Thank you for the review!

Cynthia Sayre Padgett review for Rib Line by the Beach

Cynthia Sayre Padgett on Facebook

3 years ago

Great food…Kiss the piggy is one of our favorites, but the baby back ribs are great too.

EdWhitby8981 review for Rib Line by the Beach

EdWhitby8981 on Trip Advisor

★★

3 years ago

Best Dinner of Our Pismo Beach Vacation Yes, we do know that the Rib Line is in Grover’s Beach, not Pismo Beach, but this trip was our “Pismo Beach Vacation”... We ordered the “Beach Balls” starter, a Grilled Artichoke, a “Famous Tri-Tip” sandwich and the “Three Meat Build Your Own” meal with chicken, baby back ribs and pulled pork, with sides of baked beans and sweet potato fries. We topped this off with a huge slice of their wonderful “Tower of Carrot Cake”. Simply put, this is a “Must Go Back Again” restaurant!! The Beach Balls are a great blend of smooth, creamy and lightly spicy with a firm deep fried coating. All of the meats were very appropriately cooked with nice seasoning and wonderful juiciness, topped with their amazing BBQ sauce. The baked beans were perfect; even better than my own recipe! As a very minor critique, the tri-tip texture would be improved with slicing on the bias and at a 45 degree to the cutting board, but it was cooked to a perfect medium rare with great flavor. Definitely a great meal!!