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ABOUT OUR CHEF Chef Brian Appiano was born and raised in the Bay Area, but never left the Central Coast after graduating from Cal Poly San Luis Obispo. He started his creative cooking while feeding the brothers of Phi Kappa Psi while in college and used those skills to capture the love of his life, Krystal. His passion is creating things from scratch, and using his own unique recipes to make every dining experience memorable for every customer. Brian has made a name for himself as a chef on the Central Coast and the couple ... read more
228 W Grand Ave, Grover Beach, CA, 93433, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 9:00 p.m. | |
Sat | 11:00 a.m. to 9:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Great food.great service...I don't remember our waiter's name but he was awesome!! Yummy ribs...tri-tip... burgers... appetizers!!! Any time...anyday!!!
I love the beach balls. They are my favorite thing one the menu!
Prices are good for what you get. Good sized portions and the very best quality. Service is also excellent and a very clean and well kept space. They also deliver. Its worth a few extra bucks to get food you can trust and that tastes much better than the normal fare. This restaurant has come miles since its original take out geared for college students. its actually gourmet now, so prices went up slightly as one might expect. But still quite affordable for a night out or lunch, even on a budget.
I LOOOOOVE THIS PLACE!!! The BEST CHILI!!!!!! Love everything I’ve tried on the menu so far��� Ribs, chicken , cornbread, tri tip!!!!!
Rib Line by the Beach has a 4.2 star rating with 914 reviews.
Rib Line by the Beach is closed now. It will open at 11:00 a.m.