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Grindstone on the Monon

4.7

About this business

WHO WE ARE Growing up in Indiana is a privilege. Our love is growing unique restaurants in the Midwest. It’s our roots. It’s in our DNA. It’s tradition. It’s family, and it’s hard work. We come by it naturally though. After all, it started through the generations with our father & grandfather, Carl Fogelsong. A man who initially executed his vision and was eventually named to the Indiana Restaurant Hall of Fame. Since 1965 our business remains committed to its roots: love of community, friends and family, and a universa... read more

Location details

17470 Wheeler Rd, Westfield, IN, 46074, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 10:00 p.m.
Tue11:00 a.m. to 10:00 p.m.
Wed11:00 a.m. to 10:00 p.m.
Thu11:00 a.m. to 10:00 p.m.
Fri11:00 a.m. to 11:00 p.m.
Sat11:00 a.m. to 11:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.72,968 reviews
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MandyH's profile image
4 years ago

We got our table right away. Our server and the food were great. We will be back. 

SteveM's profile image
4 years ago

Great place for casual dining inside or out! Service is fast and friendly and the food is outstanding! 

JosephT's profile image
4 years ago

I very much enjoyed this place. The environment and food were incredible. The selection of beers was outstanding and our server was extremely helpful. We consider this one of our go to places from now on! 

OpenTable Diner's profile image
OpenTable Diner 
4 years ago

Ate on the patio- food and service were great! 

ScotB's profile image
4 years ago

Not impressed. I had reservations and was seated promptly at the kitchen exit next to a party with a hyper active toddler. I ordered a brisket sandwich which ended up being stringy roast beef with little flavor and a stale, dry roll. On the plus side the sweet tater fries were great. My mate got chicken and noodles which she said was just ok. The place was very busy on a Saturday night and I attribute that to a lack of local competition. 

DebD's profile image
4 years ago

Food was delicious, as always. The skid brisket was so good - I would definitely get it again. A good selection of sides. French onion soup was delicious, but surprisingly not very hot. They always have specials. My husband’s Monon Burger was very good, as well. We return to Grindstone on the Monon, because the food is always good. 

OpenTable Diner's profile image
OpenTable Diner 
4 years ago

We ate at Grindstone on the Monon on a Tuesday evening and it never disappoints. The food and service were excellent as usual. Only thing I would change is the spacing of restaurant guests. We felt like the tables around us were too close in proximity. We chose Tuesday evening so the crowd would be lighter and spacing would be comfortable. That was not the case. We will definitely request a back corner table next time. 

ilovewine's profile image
ilovewine 
4 years ago

The food is not only delicious, but presented beautifully. We ordered a wide variety—brisket Mac and cheese, tenderloin, nachos, chicken fingers, ahi tuna steak and salads. All were wonderful!! Nice wine and tequila selection as well. 

OpenTable Diner's profile image
OpenTable Diner 
4 years ago

Delicious and and family friendly environment with a beautiful aesthetic! 

Frequently asked questions about Grindstone on the Monon

How is Grindstone on the Monon rated?

Grindstone on the Monon has a 4.7 star rating with 2,968 reviews. 

When is Grindstone on the Monon open?

Grindstone on the Monon is closed now. It will open at 11:00 a.m.