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Level 2 Steakhouse

4.4

About this business

Location details

200 E Main St, Branson, MO, 65616, United States

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WeekdayScheduleStatus
Mon6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m.
Tue6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m.
Wed6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m.
Thu6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m.
Fri6:30 a.m. to 9:30 a.m. 5:00 p.m. to 10:00 p.m.
Sat6:30 a.m. to 10:30 a.m. 5:00 p.m. to 10:00 p.m.
Sun6:30 a.m. to 10:30 a.m. 5:00 p.m. to 9:00 p.m.
4.43,263 reviews
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Tom's profile image
Tom 
3 months ago

We had an amazing experience. Food and service were beyond expectations. We are customers for life. 

Business response:

Hi, Tom. Thank you so much 😊 

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Stephen 
3 months ago

It was our anniversary and they placed rose petals and two roses on the table. The service was absolutely amazing, they have amazing staff and phenomenal food. After we ate they gave us a complimentary dessert. 

Business response:

Hi, Stephen. We appreciate the kind words and are glad we could provide you with a positive experience! 

Dale's profile image
Dale 
3 months ago

Great food, service and ambience!! We enjoyed everything about this experience. 

Business response:

Hi, Dale. Thanks for taking the time to share your positive experience. We appreciate it! 

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Heather 
4 months ago

We went to celebrate my son’s 11th birthday and they probably said happy birthday to him at least 5 times by several staff members. Our waiter, Michael, was excellent as he is every time I dine here. 

Business response:

Hi, Heather. Thanks for taking the time to share your positive experience. We appreciate it! 

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Garret 
4 months ago

Amazing night we had. From the manager greet from Anthony at the host stand, the nice table set up with roses for our anniversary, the kind and professional conversation from Carsten, to the stand out service and food from Berenice and Chef Drake. I have never been more sad to not try more dishes. I appreciate the care and attention that was given for our service last night. It was a night we won’t forget - thankful our first time at Level 2 to have the bar set so high, we cannot wait to come back to see how great everything... read more

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Robbin 
4 months ago

The Truffle food and wine pairing dinner was a very enjoyable evening. Chef Drake prepared a wonderful 5 course dinner that was paired with French wines since the main ingredient being highlighted was the truffle mushroom. We were greeted by the entire managing team who graciously welcomed us. Kevin, Mathew, Jason and Caleb made the evening special and showed their appreciation. 

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Tom 
4 months ago

This was my wife and I 40th wedding anniversary, I have been coming here for the last five anniversaries. In the past the Service, the food, the ambience was all great. In the past, they’ve had the table set with roses and rose petals, and given us a big table. This time when I walked in my table was virtually in an aisle, and there was nothing there representing our anniversary. I will say our server went out of his way to try and make things better for us. And I don’t think the food was up to the standards of I’ve been use... read more

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David 
4 months ago

Fantastic server. 15 minutes after ordering, the requested wine was not available. Flickering strobing lights in the dining area had us move to the lounge. Steak was medium, not medium rare. Cordon Bleu was heavily over breaded. Definitely not what I expect for the price point.  

Business response:

Thank you again for our conversation yesterday. I truly appreciate you sharing your experience. Your concerns have been passed directly to our Executive Chef and Engineering Team. We’re grateful for your kind words about your server — they mean a lot. This experience is uncharacteristic of our restaurant and staff, and we’d love the opportunity to welcome you back and provide the level of service you deserve. Please don’t hesitate to reach out via my personal cell for any further feedback or to make future reservations. We l... read more

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Robert 
4 months ago

It was OK I’ve been to many many steakhouses and I’ve never seen French onion soup for $30. I think it’s a little outrageous. It set a tone of arrogance. I ended up getting the blackened rub on my steak and it was terrible. I would strongly recommend against it. Otherwise, the service was OK and they bring out some sort of weird olive tapenade instead of just plain butter with the bread, just not my kind of place. I didn’t enjoy it at all ….too arrogant and strange plus parking was difficult until I figured out it was valet.... read more

Business response:

Thank you for taking the time to share your feedback. I’m truly sorry your experience didn’t meet expectations. Our Truffle French Onion Soup, served with a bone marrow accompaniment, has received strong local praise for its richness and presentation, and it’s unfortunate that its fair price point came across as arrogant. We aim to offer an elevated dining experience, including our olive tapenade in place of traditional butter, which may be unfamiliar or off-putting to some guests. We also apologize that the blackened rub on... read more