Livery Noblesville

Bonnie 

on OpenTable

a year ago

Service was not up to par on this visit. Our appetizers arrived fast - well before our drinks. One drink was delivered to the table and the server left before we could ask where my dining companion’s drink was. After 10 minutes, I went to the bar as we could not get the attention of anyone. The drink was there but probably would have never been brought to our table if I had not asked about it. This is the problem with places where your primary server takes the order, then others do the serving. No coordination. I tipped my u... read more

Anonymous 

on OpenTable

a year ago

We love Livery, but didn’t have a great experience this last visit. We watched our drinks and food get taken to nearly every table around us but ours. They took them back to the kitchen and then came back and went to another table before finding ours. We rarely saw our waitress. Never had an opportunity to order additional drinks or desserts. Decided to just get our check and go. Food also seems saltier than before. Hope to return again, but may trial downtown location instead. 

Maddie 

on OpenTable

a year ago

The food and drinks were excellent. However, the service was subpar. We waited a long time for our server to come around for drinks, orders, and the bill. 

teresan 

on OpenTable

a year ago

Bartender did not make cocktail as requested. Did not transfer order to waiter. Had to request again. Food was not great as usually is. Broccoli cold. Only an apology and deleted from bill. No offer to remake it. Same with ceviche. It was ultra salty. Lengthy wait for food. Restaurant not very busy. Took dessert home as it was too late to eat it. Disappointing. 

StephenW 

on OpenTable

a year ago

Worst server we've had in a long time. Having been a waiter in the past, I am generally very sympathetic to servers. But if a customer who's never been to your restaurant asks if you (the server) can give an idea of how to go about making sense of your menu, give a couple of ideas of what are popular items, etc., and all you do is point at the menu and say--and yes, this is her direct quote--"it's all there for you to see for yourself," and then you ask if your guests need more time, you know you're in for a lousy time. She ... read more

landonk 

on OpenTable

a year ago

Disappointed. We went here before the Shania Twain concert. The floors were wet/humid from the weather and I slipped/fell on the tile. There were other patrons that also slipped and fell. Our waiter was so kind, asked how I was, put a caution sign out, and sent the manager over. The manager was reluctant to speak to me and asked if I wanted paperwork to fill out to document the fall. He was uncaring and distant- very robotic. Our waiter comped my meal, but felt like the Manager could have done more and been more customer foc... read more

Anonymous 

on OpenTable

a year ago

Major changes from the last time we visited approximately 2 months ago. Tortilla shells used to appear home made, now they’re clearly store bought and warmed in the microwave. Previously frequented this restaurant every couple of months but will likely not come back. Nothing “special” about the high priced items that you couldn’t replicate at home. 

Anonymous 

on OpenTable

a year ago

I’m not sure this location could be more different than the amazing location downtown. The food was good but the service was horrendously slow. We had reservations, the restaurant was my no means full, but still our waitress couldn’t be bothered to make us a priority. We sat till several minutes before she even acknowledged us and took a drink order. Then she disappeared for 20min while our drinks sat getting warm at the bar. She was absolutely put out when I mentioned we were still waiting for them once she decided to grace... read more

CindyfromIndy 

on OpenTable

a year ago

We sat on the patio. Very nice ambiance. Our waitress was new. However that does not explain why it took 30 min to receive each drink we ordered. And to add that the waitress got my order wrong the first time...it took almost 1 hr to get my first drink. My red drum was extremely over cooked. My sister ordered the flank steak. It was very well done and burnt. One person ordered the manchego salad with chicken empanadas. When our dinners finally arrived, he had the manchego salad with grilled chicken on top. He expla... read more