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54th Street Restaurant & Drafthouse

4.2

About this business

Location details

8111 Pat Booker Road, Live Oak, TX, 78233, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 11:00 p.m.
Tue11:00 a.m. to 11:00 p.m.
Wed11:00 a.m. to 11:00 p.m.
Thu11:00 a.m. to 11:00 p.m.
Fri11:00 a.m. to Midnight
Sat11:00 a.m. to Midnight
Sun11:00 a.m. to 11:00 p.m.
4.25,108 reviews
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Patricia Lynn's profile image
Patricia Lynn 
7 years ago

For months this has been our go to spot on Sunday’s after church (right before the crowds). Two sundays ago, we ordered gringo dip as appetizer; it came out cold so we waved our server down and asked for it to be warmed, came out a second time guess what.... it was cold again! Asked to speak to a manager who came to our table we expressed our dissatisfaction with the dip she said kitchen had it on low so it must not have been warmed yet, mind you it was 12 o’clock in the afternoon. She brought us a new gringo dip and fresh ... read more

Freckles Rb's profile image
Freckles Rb 
7 years ago

I visit 54th frequently and usually the food is decent. Yesterday we went for Father's Day and I ordered the chicken and shrimp fettuccine and it was very salty & I only got 3 shrimp. The manager was very nice and even made me a fresh pasta but it took long and still was very salty. I'll be taking a break from here for a while, especially since our waiter messed up on our bill 4 times! 

Business response:

Thank you for bringing this to our attention. We are sorry to hear about your disappointing experience while dining with us. If you are open to it, we would love to speak with you about this more directly. Please click the link to fill out the corresponding information and our management team will be in contact with you. Thank you for your feedback and we look forward to hearing from you. www.54thstreetgrill.com/contact-us.html 

Sonja Smeby Villarreal's profile image
Sonja Smeby Villarreal 
7 years ago

I ordered the sirloin on friday at lunch..my sirloin was very rare..they nicely took it back to cook a little more..a manager brought it back to me..I turned the plate and a big artery was sticking out..I three it away..I can never eat a sirloin again.. I have a picture I took of it at the restaurant on my fb 

Kathy Escamilla's profile image
Kathy Escamilla 
7 years ago
Lou Warren's profile image
Lou Warren 
7 years ago

I have never had a bad steak until yesterday. Even after a recook it was still way over cooked. We took family there and I had told them what a great place this is. guess I spoke to soon. I was very disappointed. The service was great though. 

Jason Couch's profile image
Jason Couch 
7 years ago

Pass on the fajitas. The tortillas were microwaved or heated up so much they turned into a firm sheet of dough. Meat was tough, leaving much to be desired. Go with something else or go to Bubbas. 

Ernestine Jackson's profile image
Ernestine Jackson 
7 years ago

Sat in the patio area where there were a couple of people. The waitress came out twice, yet I was not greeted. Waited 10 minutes and still nothing. I arrived at about 1:45, and left at 2:05. It was not busy and hardly anyone was there. 

Jackson EJ's profile image
Jackson EJ 
7 years ago

Sat in the patio area where there were a couple of people. The waitress came out twice, yet I was not greeted. Waited 10 minutes and still nothing. I arrived at about 1:45, and left at 2:05. It was not busy and hardly anyone was there. 

Donald Walls's profile image
Donald Walls 
7 years ago

This one on Pat Booker gave us the worst service. Took over half hour to get water and they were rude!!! 

Frequently asked questions about 54th Street Restaurant & Drafthouse

How is 54th Street Restaurant & Drafthouse rated?

54th Street Restaurant & Drafthouse has a 4.2 star rating with 5,108 reviews. 

When is 54th Street Restaurant & Drafthouse open?

54th Street Restaurant & Drafthouse is closed now. It will open at 11:00 a.m.