54th Street Restaurant & Drafthouse's cover image
Claimed

This profile has been claimed by the business owner or representative.

54th Street Restaurant & Drafthouse

4.2

About this business

54th Street was founded in Kansas City, MO by Thomas E. Norsworthy in 1989. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chain competitors. At 54th Street, we believe that great food starts with fresh produce, high quality meats and ingredients and meals prepared from scratch. With our amazing range of scratch prepared menu items, we truly have something for everyone. The Five-Four promise is to... read more

Location details

9251 Rain Lily Trail, Fort Worth, TX, 76177, United States

Get directions
WeekdayScheduleStatus
Mon11:00 a.m. to 11:00 p.m.
Tue11:00 a.m. to 11:00 p.m.
Wed11:00 a.m. to 11:00 p.m.
Thu11:00 a.m. to 11:00 p.m.
Fri11:00 a.m. to Midnight
Sat11:00 a.m. to Midnight
Sun11:00 a.m. to 11:00 p.m.
4.22,784 reviews
Select a rating
Missy Smith's profile image
Missy Smith 
8 years ago

I love this place BUT when we went last nice, service was slow however it was a busy night. I ordered the 7oz tenderloin and I had to make them take it back. It was way to salty with way to much pepper. I told them to take it off my bill which they did and gave me a voucher for the cost of the meal. 

Jason Heenan's profile image
Jason Heenan 
8 years ago

This place is consistently good. We have been there 4 or 5 times and they have never messed up or had shitty service. 

Jessica Howard's profile image
Jessica Howard 
8 years ago

Waited over an hour only to leave because there was drunk guys at our table that they didn't want to deal with so we left and went to cheddars and got seated within 5 minutes 

Cynthia Galloway Cruz's profile image
Cynthia Galloway Cruz 
9 years ago

This was about the 4 th visit, so I have had their steaks before. I decided I was not really hungry, so I got the Petit Sirloin steak. Couldn't figure out why they had 2 different 7oz sirloin on the menu. One was more expensive & the petite was a couple of dollars cheaper. Well I found out why it was cheaper! It was a "Franken steak"! This is where a restaurant takes cheaper cuts of meat, glues them together with transglutaminase (meat glue made from pig blood) & then forms them to look like a more expensive cut of meat. Thi... read more

Cynthia Crawford's profile image
Cynthia Crawford 
9 years ago

Frequently asked questions about 54th Street Restaurant & Drafthouse

How is 54th Street Restaurant & Drafthouse rated?

54th Street Restaurant & Drafthouse has a 4.2 star rating with 2,784 reviews. 

When is 54th Street Restaurant & Drafthouse open?

54th Street Restaurant & Drafthouse is open now. It will close at 11:00 p.m.