Fiorella's Italian Kitchen

BeachBikeCruise 

on OpenTable

11 years ago

Love Fiorella Italian Kitchen! Our latest discovery is to sit by the oven & watch the masters at work! It is a well oiled machine when the food prep and cooking come together. They have everything timed so that it comes out together and is perfectly prepared. I tried the salmon and veggies and it was spectacular. My hubby had our regular Eggplant Parm pizza and it was wonderful as always. The other thing we tried for the first time was the cheesecake with cherries - it was the best cheesecake I have ever had and just melted ... read more

rzspsw 

on OpenTable

11 years ago

Fiorella Italian Kitchen is a cute neighborhood restaurant which appeared to be a local favorite. I came early, but the restaurant quickly filled up. It had an energetic atmosphere with several large groups. My server, Shay, was knowledgeable and did a great job offering service and recommendations on the menu. I ordered their special combination pizza. It came on a cracker crust and instead of having all of the toppings mixed together, it had separate sections for each topping (e.g. peperoni, Italian sausage, etc.). The piz... read more

PatS 

on OpenTable

11 years ago

Great restaurant, very attentive staff, fun people and good food.. While National Harbor is out of the way for us, we wanted a good Italian place that had atmosphere and good food. While earlier reviews are somewhat negative, I noticed that more recent are very positive. I am not sure what has changed but we loved it, and will be going back. At the table we had the lasagna, chicken with pasta, and Pasta Florentine. While we all swore that we would be taking some home, based on the serving size, most of it disappeared at the ... read more

papawemba 

on OpenTable

11 years ago

We went to Fiorella with my wife for Valentine, food was outstanding. The Margarita pizza is probably the best I've ever had, you should also try the calzone. The only downside is that they prepare their meat sauce with pork meat so we could not try the lasagna which is one of their specialty. There are a lot of people that don't eat pork meat for different reasons so the restaurant should give people the option of beef only sauce. 

TheHowells 

on OpenTable

11 years ago

From the time we walked in the door we were greeted with smiles and it continued with everyone we encountered. Everyone was friendly and on top of our every need. Our waitress was very personable and engaging. The LASAGNA is amaizing!!! Great Date Night place!! 

Julie123 

on OpenTable

11 years ago

I read mixed reviews of this restaurant but was pleasantly surprised. It was very crowded due to large dance/cheer competition but food came out fast, manager/server were very nice, loved the free chocolate chip cookies they brought around. I thought prices were in line with other restaurants in the area. Would go back! 

DarrenRDR 

on OpenTable

11 years ago

Met at the door by someone who evidently thoroughly enjoyed looking down on people and telling them there would be at least a 90 minute wait (make a reservation). We made a reservation for the next night, got in right away. The restaurant was LOUD and any type of ambiance was lost. Food arrived relatively quickly and was average, nothing out of the ordinary. 

Chris 

on OpenTable

11 years ago

After reading some of the reviews, I was hesitant to go here. I was very happy with our experience. The service was excellent, food was very good, we had salad bowl, lasagna and chicken alfredo. Nice bottle of wine and desert. Price was very reasonable. I would definitley recommend. Make sure you have reservation, this area is very busy on weekends. Without reservation wait can be 2 hours. 

tish 

on OpenTable

11 years ago

The food was good, and the restaurant ambience is nice. The service wasn't very good (just slow), but to be fair, it was Christmas Day and maybe they were short staffed. The food was very good.