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110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
We love Lindsay! Our favorite bartender and restaurant! Great food, great drinks, great service! 😃
Business response:
We’re honored by your kind words, Danette. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
I have eaten here a number of times and the food is excellent. From entrees to deserts all of it is awesome. The owner is very friendly, and the staff is polite and knowledgeable. If you want a great meal, get your wallet, car keys and the family and go to Chefs Table.
Business response:
Saint, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
We had an amazing night at the bar! Jessica made my favorite drink and made sure we were happy all night! The food is amazing and never misses 🤩
Business response:
Thank you for joining us, Stephanie. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
Jessica was our server and she was amazing!! Very friendly and kind. Her suggestions were all delicious. I had the Ostrich, which was very tasty!! We sat outside. Weather was great.
Business response:
Your kind words brought a smile to all of us, Sarah —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Brittany did an outstanding job... Great reccomendations, service, and food! Come check this place out! Try the Ostrich steak!
Business response:
Thank you, Joel. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
What an awesome experience. I had the Poblano Schnitzel and the Brussel Sprouts. Brittany, our server, was amazing as well. She put the lunch experience far over the top.
Business response:
Thank you so much, Jeffrey. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
Brittany was great!!!
Business response:
We're truly touched by your review, Tracy. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
Second time here, from the hostess to the service the experience was wonderful. The lobster ravioli, peppadews and lollipop lamb pops are must tries! Special shoutout to Jane!
Business response:
We're truly grateful for your thoughtful review, Jeremy. Chef Paul is passionate about creating memorable dining experiences, and we're so pleased you enjoyed your evening with us.
We came here for a unique fine dining experience and they delivered. The food was incredible with options offered that you won’t find anywhere else. The drinks were also top notch. On top of it all, the service exceeded expectation of a fine dining restaurant. 10/10 would recommend.
Business response:
Hannah, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that.
The Chef's Table has a 4.8 star rating with 3,208 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.