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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Been here quite a few times. Never have I ever had a bad meal. They care about the food, the experience, and make every meal special.
Unreal first impression! I've traveled the world and eaten at some of the finest restaurants. Unreasonable Hospitality (book) at it's finest. Phoenix, our server, a young stud who carried himself like a veteran server had exceptional people skills. I met Chef Paul on behalf of a friend. He greeted us as if he knew me for years, very kind and passionate about his love of food, he sat down with us and offered me a special surprise plate and my friend the ostrich plate, it was incredibly tasty and recommend it. Ask for the surp... read more
So great in every way. Can’t wait to go back!
Not cheap but worth it. Upscale global dining experience for special occasions.
Ambiance: Trendy, upscale restaurant located in Vintage Park perfect for a date night, celebratory event, business dinner, or unique dining experience. The booth tables are large & extremely intimate in the sense that you feel you are alone with your party. Waitstaff is quick and extremely knowledgeable about any item on the menu. I loved the flavored water - a refreshing surprise from generic tap water! We split a bottle of Riesling. The Caesar salad was a good portion. I highly recommend the Diane Sisters brioche filet med... read more
Overall Exceptional Experience
A great atmosphere....with food that is unique in its flavor, pairings and presentation. A great little gem in The Vintage. Try the Ostrich Filet! Penderada is fantastic too!
Fantastic night out, ribeye was a bit overdone but who am I to judge. Overall fantastic date night out, we had the lobster mac and the ceviche as apps, both were fantastic. My wife had the wedge salad and I had the clam chowder. Great night out! Would recommend
The Chef's Table has a 4.8 star rating with 3,051 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.