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The Chef's Table

4.8

About this business

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.83,153 reviews
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Travis Combel's profile image
Travis Combel 
3 months ago

Great experience all around. Prawns were not just jumbo shrimp. Others had a filet and beef Wellington and loved them. 

Business response:

We're truly grateful for your thoughtful review, Travis. Chef Paul is passionate about creating memorable dining experiences, and we're so pleased you enjoyed your evening with us. 

Tracey Albert's profile image
Tracey Albert 
3 months ago

Upon entry, I was immediately impressed. The ambiance, the lighting, & the warm greeting definitely set the mood for my experience. The food was AMAZING & Jessica, our very attentive, informative & overall light-spirited host was simply a complete gem! This was my 1st visit & will not be the last! 

Business response:

Thank you so much, Tracey. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share. 

Jason Troy's profile image
Jason Troy 
3 months ago

Business response:

Thank you for your kind review — we’re truly honored you joined us at The Chef’s Table. 

AK Branay's profile image
AK Branay 
3 months ago

Came here for my birthday brunch and the food was amazing! Jessica was our server and she was amazing! Checked on our table often and explained the menu items and their context well. 

Business response:

Thank you, Ak. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening. 

Faysal Sharif's profile image
Faysal Sharif 
3 months ago

Everything was amazing! The beef Wellington was awesome and the sticky toffee pudding was the best. I’d suggest the ratio of Lobster Mac and Cheese to have a bit more macorroni. Phoenix our waiter has the best recommendations! 

Business response:

We're truly touched by your review, Faysal. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding. 

Ashley Lozanski's profile image
Ashley Lozanski 
3 months ago

Business response:

Ashley, your feedback brightened our day. We're thrilled to have had the opportunity to serve you. 

Dan Plemons's profile image
Dan Plemons 
3 months ago

A great place with great options and great food for a business dinner! 

Business response:

Dan, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that. 

Chris Topher's profile image
Chris Topher 
3 months ago

Had an incredible experience here after a horrible experience at a different restaurant. The service, food, atmosphere and price all match the elevated experience! Thank you Jessica 

Business response:

Thank you, Chris. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite. 

Tyler Joseph's profile image
Tyler Joseph 
3 months ago

Food was terrific and our waiter Jessica was beyond great highly recommend this place and definitely ask for Jessica to be your waiter 

Business response:

We’re honored by your kind words, Tyler. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory. 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 3,153 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open at 11:00 a.m.