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The Chef's Table
- Restaurants
- Houston, TX
About this business
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
The food was delicious and the staff was friendly! My wife and I went here for date night. Jessica, our waiter, was excellent. She was attentive and funny. My wife and I appreciated her recommendations and assistance.
Business response:
Thank you, Alvin. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
First time, my boyfriend took me for my birthday back in September and loved it! This was my second time coming here. I went with my boyfriend and friends, they never been here before. Daniel was our server and recommend some great mocktails and wine. They can turn any alcoholic drink into a mocktail, this was great since two of us are driving. I tried my friends' mocktails and they were so good! I loved their white sweet wine, I forgot which one I got again. Daniel was so knowledgeable about their chef and the menu, my frie... read more
Business response:
We're truly touched by your review, Hope. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
Service was so great. It was our first time and our waiter answered all.of our questions honestly and gave us suggestions. The food would have gotten 5, but the Mac and cheese could have been more cheesy and the veggies has this sauce that was ok. Maybe get them with out it. However the lamb, clamp chowder, lobster pasta, 5 cheese potatoes were sooo delicious. This is definitely a place to go in Houston. OH the spiced budding for desert was everything. The dessert is the birthday portion size not the paid for dessert.
Business response:
Cen, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that.
My husband and I dined here for a date night and I was thoroughly impressed with the service and food. Truly, everything we had was amazing and it felt like an explorative experience the way each plate was presented to us, thanks to Jessica. She was absolutely amazing and we were quite impressed with her service skills, she did the chef justice, from explaining the dishes, you could tell she really understood each concept well. We had the sticky pork belly, charred octopus (which I trusted Jessica’s judgement as I told her I... read more
Business response:
Thank you, Selena. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
Business response:
We’re so pleased you chose to review your experience. Thank you for letting us be part of your evening.
The Chef's Table was an amazing experience from beginning to end. We had a last minute reservation on Christmas day to celebrate our anniversary. We were taken care of right away when we arrived. Did not feel rushed even though we where on their last hour. The crabcake was great and the octopus appetizer was amazing. I had the Kinglip, very good and tasty. The cinnamon smoked old fashioned very smooth and great flavor. Constantine was our waiter and he was amazing. Thank you 🫶
Business response:
Ana, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
The food here was absolutely amazing! Our server Daniel took great care of us as well, and was an absolute delight to talk to. He even ran after us after we had left to return an item one of my friends had accidentally left behind. Very fancy atmosphere, and once again, the food was delicious, well made, and absolutely worth the price you pay for it. 11/10 would go again. 🙏🏾
Business response:
We’re honored by your kind words, Brandon. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
Came for a birthday meal and the food was delicious. They offer a wide variety of items on the menu and each thing we ordered was tasty.
Business response:
We're truly grateful for your thoughtful review, Josh. Chef Paul is passionate about creating memorable dining experiences, and we're so pleased you enjoyed your evening with us.
We tried the 6-course tasting menu (Che’s Dinner) at Chef’s Table for our 20th anniversary. It was a beautiful experience overall. The food was amazing, loved all the surprises one dish at a time! Daniel took the time to tell a story and history behind each dish which made the experience even more memorable.
Business response:
Your kind words brought a smile to all of us, Sara —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 3,342 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open tomorrow at 11:00 a.m.