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The Chef's Table
- Restaurants
- Houston, TX
About this business
About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
I’m in town visiting my daughter who lives here. I also have girlfriend who lives here and took me here. What a treat! The ambiance, service and food was great! I had the lobster ravioli and my girlfriend ordered the lollipop lamb chops. Delicious! We shared the ceviche, and garlic naan. Excellent! And even the water was divine!!!
This place scores high on almost every metric I could think of. The food was amazing, balanced and unique. Loved the sautéed calamari. It was rich and flavorful, and not too salty or carb heavy. The salmon was soft, tender, seasoned and had a very good flavor with the bacon crisps and arugula. The drinks were also amazing. There was nothing left on the plates! We ate everything they gave us. No leftovers. The desert was top notch. Seriously a great fusion experience with good quality food. Would definitely come again.
For years, when I want the exception food, with great service in a quiet sophisticated atmosphere, it is The Chef's Table with Chef Paul!!
Nice atmosphere. Awesome vegetarian options. Got the Durban Tofu & wow! I’m still thinking about how good it was. Sure, it was a little on the expensive side, but they don’t skimp on the portion sizes.
We had the absolute pleasure of dining here and Daniel attended to our every need. They advertise a Culinary Journey and Daniel did indeed take us on said journey. All of his recommendations were on point. You must try the stuffed Pappadew peppers! We have had the best dinner of our lives here. Please give this establishment a try and I’m sure you would agree. We intend on being regulars here. Thanks Daniel.
This place is top notch. Went on a son/mom date and we had the absolute best time. Friendliest staff ever, superb food, beautiful atmosphere. Pricey but so damn good!
The Red Snapper is a Must!
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.9 star rating with 2,796 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open at 11:00 a.m.