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Vida

4.8

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Location details

601 E New York St, Indianapolis, IN, 46202, United States

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WeekdayScheduleStatus
MonClosed
Tue5:00 p.m. to 10:00 p.m.
Wed5:00 p.m. to 10:00 p.m.
Thu5:00 p.m. to 10:00 p.m.
Fri5:00 p.m. to 10:00 p.m.
Sat5:00 p.m. to 10:00 p.m.
SunClosed
4.83,825 reviews
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Bill's profile image
Bill 
7 years ago

Still the best of the best in Indy. Creative and imaginative cuisine carefully articulated by one of the best young chefs in America. Subtle but flavorable perfectly cooked courses designed to delight even the most discriminating palette! It does not get any better in Indy. Close your eyes and pretend you are in the heart of Paris and enjoy. 

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DanielS 
7 years ago

Great as always! Superior service and fabulous presentation 

PhillipS's profile image
PhillipS 
7 years ago

We loved it. The food and the tastes were great. We loved the foie gras. Really great. We had the pork collar which was exceptional and the opah fish which was great. The only thing we thought could be improved was the selection of desserts. None really grabbed us. We really liked the wine recommendations. They were great. 

StevenB's profile image
StevenB 
7 years ago

Excellent experience. Highly recommended 

MarcusB's profile image
MarcusB 
7 years ago

We did the 6 course chiefs menu. Everything was exquisite from start to finish. Just be prepared if you do the 6 course meal because it took about 2 and a half hours. 

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lisaf 
7 years ago

We were celebrating my birthday with my husband, son and his girlfriend. What a very cool restaurant! Loved the greens wall, our server was amazing and explained all of our questions and did a great job of describing food. We will return for another special occasion. 

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KendraV 
7 years ago

Only one word is needed to describe Vida- Amazing! 

Robyn's profile image
Robyn 
7 years ago

The foie gras that chef Thomas has on the menu right now is AMAZING!!!! It is so rich and creamy!!! The beef tartare with the bone marrow was full of flavor and very satisfying. I had the pork collar and it was incredibly tender and paired well with the greens and the silky potatoes. The goat cheese brulee was creamy and complimented by the beets and figs. We also had the panna cotta and chef Hattie makes the silkiest panna cotta around!! I would definitely recommend everything!!! 

MikeandPam's profile image
MikeandPam 
7 years ago

The food and service are always superb. The Indy Devour menu was wonderful and a great value. 

Frequently asked questions about Vida

How is Vida rated?

Vida has a 4.8 star rating with 3,825 reviews. 

When is Vida open?

Vida is closed now. It will open at 5:00 p.m.