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Salt Cellar Restaurant
- Restaurants
- Scottsdale, AZ
About this business
The Salt Cellar is a Valley landmark restaurant, serving fresh seafood since 1971! Sourcing fresh from across the country as well as outside this country. i.e., Ora King Salmon from New Zealand. They fly in whole live Maine lobster and open them table side for their guests. Their fresh fish includes halibut, Chilean sea bass, Florida grouper, ahi as well as George’s Bank sea scallops and #1 white Mexican shrimp.
Location details
550 Hayden Rd, Scottsdale, AZ, 85257, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 5:00 p.m. to Midnight | |
| Tue | 5:00 p.m. to Midnight | |
| Wed | 5:00 p.m. to Midnight | |
| Thu | 5:00 p.m. to Midnight | |
| Fri | 5:00 p.m. to Midnight | |
| Sat | 5:00 p.m. to Midnight | |
| Sun | 5:00 p.m. to Midnight |
Best Seafood in AZ period! Our waitress, Christina, was really friendly and very helpful! She suggested we start of with the Sauteed Shrimp San Remo and we weren't disappointed at all! It was one of the best things I have ever had! The sauce it is made with is so delicious, you can dip the bread in it too. My husband got the stuffed baked lobster, which was absolutely awesome. I got the steamed lobster and that was...
Fishlover#1 The Salt Cellar offers the best seafood in the entire valley. I should know, I eat seafood every chance I get. My husband and I dined at the Salt Cellar twice this month already (october 2009). We ordered the king crab legs and the shrimp san remo. It melted in our mouths- We decided to order the yako (?) tuna for an appetizer because we loved it the 1st time as a dinner. Every appetizer and...
Frequently asked questions about Salt Cellar Restaurant
How is Salt Cellar Restaurant rated?
Salt Cellar Restaurant has a 4.7 star rating with 2,369 reviews.
When is Salt Cellar Restaurant open?
Salt Cellar Restaurant is closed now. It will open at 5:00 p.m.