Redeye Grill

EducatedDiner 

on OpenTable

10 years ago

Wine list was acceptable. We started with the guacamole and the lobster cocktail both we're very good. We had filets and seared tuna....good. Sides we had Mac n cheese and potstoes augratin both good. Server got lost for long periods of time and the bread was scarce. Other than that and the price it was good. 

Paul 

on OpenTable

11 years ago

Server was very nice and very professional but service was very slow. Live music too loud during dinner and too contemporary. Would be better if just instrumental smoothe Jazz. Sushi should be bite sized. Too hard too eat large pieces. 

Saltfree 

on OpenTable

11 years ago

Despite our need to rush, the food was cooked to perfection, and the service outstanding. 

JCMG 

on OpenTable

11 years ago

Have been coming here for 15 years... Consistent and fantastic every time. Brought my mom here for the first time last week. Rave reviews from her, too. Still my FAVORITE NYC spot. 

Mrtdh 

on OpenTable

11 years ago

Loved the food choices Brocoli cashew veggie and mushroom veggie marvelous. Loved the rack of lamb and Ahi Tuna. 

philosopher 

on OpenTable

11 years ago

The food has always been good at this restaurant, but the prices have gone up significantly, making it more appropriate for special occasions than regular dining. With Veal Schnitzel at $58, I may order it only on my birthday. The service is spectacular, however, our food arrived very quickly because we had an early curtain nearby, everything was delicious, waiters very attentive. It is also nice to have live entertainment with a piano player and singer in the lounge. You should check it out, when financially able. 

FormerUESResident 

on OpenTable

11 years ago

After years of enjoying a pre-theater lunch at this restaurant, I am sad to say that we have decided to cross it off our go-to list. The menu has evolved over the years, but not for the better. Everyone's favorite, pastrami sushi, has been banished in favor of less flavorful alternatives. Although the portion sizes of the salad and the cold and warm sushi were very disappointing, the veggie dish and the guacamole were plentiful -- and we were served a large quarter of an entire banana creme pie for dessert. One plus was the ... read more

Foodjoy 

on OpenTable

11 years ago

Had not been here in a very long time . But glad we chose it . Lunch was a pre-fixe and it was a beatific presentation and a nice meal . We really enjoyed it . 

rachelG 

on OpenTable

11 years ago

I took a client out for a business dinner on a Friday night and they loved it! The food and drinks were excellent and whil ewe were there a lovely young girl was singing and playing the piano so the live music was great too.