Redeye Grill

Dathuil 

on OpenTable

14 years ago

Food was good, but nothing special, and over-priced for the quality. It's a pretty, convivial restaurant, waiter was friendly and competent. 

ihatenicknames 

on OpenTable

14 years ago

Some of the food offerings are very inventive--and everything is delicious. The baked goods are fabulous. I could go there just for the rolls! My one disappointment was the wine list. Eh! And pricey. 

Sebastian 

on OpenTable

14 years ago

I went there on a date and she loved it. Matre'd was excellent. Great dining experience. 

Rushed 

on OpenTable

14 years ago

The managers were excellent and very friendly-Jerry. Great that they serve trays of cookies and biscuits. Excellent touch. Our waiter was a bit slow and dribbled off at the end. Food was superb. 

GnomeHunter 

on OpenTable

14 years ago

Surf & Truf selection, although tasty, was over cooked. Due to how thin the cut of filet mignon was, would recommend ordering one level rarer that you normally would. 

Bonnie 

on OpenTable

14 years ago

The tuna entree and the Cobb salad are worth ordering. Know that everything is pricey. Amazing that the service here and at other restaurnats owned by the same group cannot seem to train the waitstaff to be professional. Guests should be approached in the order in which they are seated and servers should not misserve the orders--and yet they do, consistently. 

QualityExperienceAndFood 

on OpenTable

14 years ago

Always enjoyable...great atmosphere...nice mix of locals and city guests. I have been patronizing this establishment for many years. 

Rodney 

on OpenTable

14 years ago

Across from Carnegie Hall. Excellent service and comprehensive menu with good fish and plenty of meat. 

diningdr 

on OpenTable

14 years ago

Love the three-tier seafood offering. Thanks for bringing it back!