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Salt Cellar Restaurant

4.7
  • Restaurants
  • Scottsdale, AZ

About this business

Restaurants

The Salt Cellar is a Valley landmark restaurant, serving fresh seafood since 1971! Sourcing fresh from across the country as well as outside this country. i.e., Ora King Salmon from New Zealand. They fly in whole live Maine lobster and open them table side for their guests. Their fresh fish includes halibut, Chilean sea bass, Florida grouper, ahi as well as George’s Bank sea scallops and #1 white Mexican shrimp. 

Location details

550 Hayden Rd, Scottsdale, AZ, 85257, United States

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WeekdayScheduleStatus
Mon5:00 p.m. to Midnight
Tue5:00 p.m. to Midnight
Wed5:00 p.m. to Midnight
Thu5:00 p.m. to Midnight
Fri5:00 p.m. to Midnight
Sat5:00 p.m. to Midnight
Sun5:00 p.m. to Midnight
4.72,091 reviews
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Cindy L's profile image
Cindy L 
4 months ago

Update 2-24 well it was a 5 start the first experience the first time! The second time, a totally different experience! It was so bad, the smell and the place was awful but the food was God awful. The oysters tasted old and my daughter actually spit hers out, later to get sick. The other appetizer were not good either. We actually had to have some cost removed. Let’s say, that was our last time. You really need to give this place a good cleaning. ———————————————- Ashlee took such great care of us. She recommended some di... read more

M. Shelby Blanton's profile image
M. Shelby Blanton 
4 months ago

Have known about this place for decades but have never been. Decided to try it for my friend and I's 50th Birthday celebration. We both love seafood and we're excited. However, we found ourselves disappointed in the quality of the food despite the huge price. Something didn't equate. I had a surf and turf with steamed lobster and sirloin, baked potato and house vegetables. The steak was very tough and difficult to chew despite it being medium rare. The lobster had it's own flavor and nothing else. Not even a bit of garlic ... read more

Jonathan Tang's profile image
Jonathan Tang 
4 months ago

Alaskan King Crab, the crab legs are massive, and the server breaks the shells for you! We were celebrating an Anniversary and heard so much about this place! I highly making a reservation before coming. The parking spots are limited but there are side road parking if needed. I recommend coming a little early if you want to park in the parking lot. Our server Claire and Jen took care of us throughout the night. Evelyn, the beverage server, constantly checked in to make sure our waters are refilled and that we are satisfied... read more

Allesia Bassett's profile image
Allesia Bassett 
a month ago

My husband and I went here for our Anniversary. The service was great. However, the food was less desirable. I had the stuffed lobster. The stuffing was very unpleasant. The rice I had was very gummy and I couldn't eat it. My husband did say the chicken breast was cooked well and tasty. 

Geoff Breitling's profile image
Geoff Breitling 
3 months ago

Dining at the Salt Cellar Restaurant was an exceptional experience, particularly when it came to savoring their New York strip steak, which was cooked to perfection. From the moment I entered the establishment, I was enveloped in an ambiance that promised a memorable culinary journey. The service was impeccable, with attentive and knowledgeable staff ensuring every aspect of the meal was to our liking.The highlight, without a doubt, was the New York strip steak. The steak arrived on my table with a beautiful, seared crust, h... read more

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Frequently asked questions about Salt Cellar Restaurant

How is Salt Cellar Restaurant rated?

Salt Cellar Restaurant has a 4.7 star rating with 2,091 reviews. 

When is Salt Cellar Restaurant open?

Salt Cellar Restaurant is open now. It will close tomorrow at 12:00 a.m.