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The Salt Cellar is a Valley landmark restaurant, serving fresh seafood since 1971! Sourcing fresh from across the country as well as outside this country. i.e., Ora King Salmon from New Zealand. They fly in whole live Maine lobster and open them table side for their guests. Their fresh fish includes halibut, Chilean sea bass, Florida grouper, ahi as well as George’s Bank sea scallops and #1 white Mexican shrimp.
550 Hayden Rd, Scottsdale, AZ, 85257, United States
Get directionsWeekday | Schedule | Status |
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Mon | 5:00 p.m. to Midnight | |
Tue | 5:00 p.m. to Midnight | |
Wed | 5:00 p.m. to Midnight | |
Thu | 5:00 p.m. to Midnight | |
Fri | 5:00 p.m. to Midnight | |
Sat | 5:00 p.m. to Midnight | |
Sun | 5:00 p.m. to Midnight |
Wow!! Tonight was our 1st visit to this quaint little place. The smell of fresh seafood greets you at the door and the atmosphere is amazing! We enjoyed 1.5 lbs of huge crab, cracked at our table for us. We didn't know This is the way crab is Supposed to taste! The crab stuffed shrimp was so good also. This...
So it really is a cellar. There is a staircase in the parking lot that takes you to a really great restaurant. Seems like a lot of locals go there and we found out the reason. .. it's awesome. Our server, Cara, took great care of us, but the entire staff was on top of everything all evening. They have...
Second visit even better than the first I continue to be impressed by the quality of this restaurant. This was our second visit and I think it was even better than the first. My sister and her husband were in the Phoenix area for a spring training game by their hometown Kansas City Royals. My wife and I drove up from Sierra Vista to spend a couple...
A cool place to eat If you like seafood and an interesting dining experience, the Salt Cellar is for you! The ground level is basically a door and staircase which lead down to the cellar, where you eat. The seafood was excellent. None of us had steak, so I'm not sure about that.
Superb, must go A client brought us here a few years ago. We both had steamed lobsters because we are originally from Massachusetts. Loved them and really enjoyed the service, atmosphere. Returned last night. It was even a better experience. Initially, we got reintroduced to Dale, the bartender who has been there since 1987. He initially offerred to let us taste a couple...
Disappointed My wife's lobster had to be sent back because it was rubbery. It was replaced with crab legs which were very good. We were charged the higher price for the crab legs. I had a filet which was also very good. Disappointing was the service and how the bill was handled. It was not itemized properly and was confusing. We...
Don't let the small exterior fool you. The restaurant itself is underground. Appetizers and meal were outstanding. Wait staff was friendly and service was quick.
I have not made it to the dining room yet. I've filled my belly with shrimp cocktail, clam chowder, & their delicious bread at the bar for their happy hour. They also have Reverse happy hour till close. Everything looks delicious. Shrimp is super fresh & huge. Chowder is watery but still full of flavor. I'm use to …
This place has amazing food, I had the fried shrimp and oysters. They were AMAZING with the cocktail sauce and horseradish. So it was a 10 out of 10 for me. The fried shrimp was so crunchy like a chip, while the inside like a juicy crab.
Salt Cellar Restaurant has a 4.7 star rating with 2,369 reviews.
Salt Cellar Restaurant is closed now. It will open at 5:00 p.m.