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Doc and Susan started their journey on the Pro BBQ circuit. For several years they traveled the country competing and doing very well on the pro BBQ trail. Catering business started in 2009 and was a big hit with customers. Next step was a full service restaurant. They have been ranked one Best of the Best BBQ restaurants in America in 2017, 2018 and 2019 Over 300 awards in BBQ contests nationwide. Stop in, ask for Doc!Doc and Susan started their journey on the Pro BBQ circuit. For several years they traveled the country com... read more
6108 Shoger Dr Ste D, Edwardsville, IL, 62025, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 11:00 a.m. to 7:00 p.m. | |
Wed | 11:00 a.m. to 7:00 p.m. | |
Thu | 11:00 a.m. to 8:00 p.m. | |
Fri | 11:00 a.m. to 8:00 p.m. | |
Sat | 11:00 a.m. to 8:00 p.m. | |
Sun | 11:00 a.m. to 7:00 p.m. |
This was our first time at Doc's. Definitely going back and definitely recommend to anyone!!!! The food was delicious. Our food came quickly and the staff was so friendly. Can't wait to try more yummy food selections from there.
Business response:
Thank you so much!
The food was great and the service was excellent! The employees were very friendly. I highly recommend this place.
Business response:
Thank you!
briscut nachos are awesome
Business response:
Thanks Justin!
OMG I SO LOVE THIS PLACE..... Today I went for the first time. I will be back. 15 bucks and I had 2 meals from my 1 plate. Thank you for the best bbq pork ever.
Business response:
Glad You enjoyed! It is a big hunk of meat!
We had the nachos and the turkey sandwich and it was delicious!
We really enjoy eating here. All the meat is smoked to perfection. But, my only concern is that you are always low or out of pork steaks. I got the last one yesterday, after called 10min sooner, and was told that there was plenty of pork steaks. Well, when we got there, my son wanted one, and I wanted one. We were then told that there was only 1 left. He got the pulled chicken instead. He did have a bite of my pork steak, and said he liked the chicken better, so everything worked out. Unfortunately, the last 3 times we've be... read more
Business response:
Sorry about that, We keep increasing pars based on demand on what we think we can sell. If we don't sell out that leaves us with bean meat, we do not reheat meat for next day. Fri sat sun are the most iffy, we may get someone call in and want 10 steaks to go. or may have 10 leftover for beans. Its all an educated guess on how much to cook and we base it off the same day the week before. If someone calls at 3pm and orders a bunch we cant recover for dinner, steaks are 5-6 hour cook. If you call and they say they have plenty a... read more
Doc’s never disappoints! Great food and service!
Just tried this place finally, today. The food was excellent, and the staff very kind. I will be back.
Business response:
Thanks Daniel!
I highly recommend the pork steak. Fork tender and more than enough to take home for another meal. Service and value for money top notch. Will definitely be back. Only wish it was closer to where I live!
Business response:
Thank you Becky!
Doc's Smokehouse and Catering has a 4.8 star rating with 1,702 reviews.
Doc's Smokehouse and Catering is closed now. It will open tomorrow at 11:00 a.m.