Sobremesa

Israel Moreno (Chef IM) 

on Google

5 months ago

Ceviche- there is a few types of ceviches it needs to be explained in the menu which ceviche are you serving. 1- I get that the ceviche looks cool in a glass, but if the ceviche is chunky and you serving it in a glass make sure the glass is appropriate for what you trying to do. The glass was not the right size front. 2- Cumin took over the ceviche making the disk not pleasant to eat we only try one bite and the cumin was very punchy also the salsa for the tacos had a lot of cumin in it. We only took one bite of the cevich... read more

Sophie 

on Google

3 months ago

Came here for dinner as a vegetarian because I was excited that that they had multiple options! Unfortunately I was let down by the food and sent my dish back because it was THAT bad. Everything looked so appetizing when it came out, but I ordered the vegetarian pozole and it genuine had no flavor. I know the flavor usually comes from the meat, but just because it’s advertised as vegetarian doesn’t mean it’s ok for it to have no flavor. My friend got a Cesar salad and the lettuce was brown. Overall I won’t be going back. 

Enrique Robledo 

on Google

a year ago

(02/14/24) Not a huge Valentine's Day crowd but we did wait a while because there was no host when we arrived. When we were seated the host was very accommodating in finding us a table closer to the beautiful fireplace. The server was very nice and personable. We ordered some drinks which were the highlight of the evening, perfectly crafted and tasting. The food was unfortunately a little sub par. Tacos were good in presentation but the tortillas they were in soon became chewy and did not taste super fresh. The salsa for th... read more

Eric Jackson 

on Google

6 months ago

The salmon is excellent! The smash hamborguesa was well cooked, juicy, and served on a great bun. The fries were hot and very crispy. A great meal. The prices were reasonable and as expected. Their menu is available online. The restaurant is clean and has an industrial feel. Comfortable but not cosy. This is a restaurant, not a bar. They have a three drink limit, so not somewhere folks are going to get drunk. If you're into small, sharable plates, this is a great place. Thank you to Edith for providing excellent, friendly ... read more

Deanna Gonzalez 

on Google

11 months ago

It's a nice looking place, fun environment, but a bit louder than I expected. My friend's food- the fish and chips looked (and I hear, tasted) amazing. I ordered tacos, which turned out to be salt in a shell and I'm a salt-aholic more often than not. I couldn't finish my food. I would say I may come back, but I'm not impressed enough to rush back over.