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110 S Delaware St, Indianapolis, IN, 46204, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 4:00 p.m. to 10:00 p.m. | |
| Tue | 4:00 p.m. to 10:00 p.m. | |
| Wed | 4:00 p.m. to 10:00 p.m. | |
| Thu | 4:00 p.m. to 10:00 p.m. | |
| Fri | 4:00 p.m. to 11:00 p.m. | |
| Sat | 4:00 p.m. to 11:00 p.m. | |
| Sun | 10:00 a.m. to 9:00 p.m. |
Steak was cooked perfectly. Best lobster bisque we’ve ever had! Mel’s speak easy was cool and great place for a night cap!
Isaac was our server and made our experience ever more amazing by give wonderful recommendations and answering any questions we had. We will definitely come back again and will request Issac. The food and ambiance was wonderful! It was a great evening celebrating a bday!
Really good experience. Wife and I both had the prime 14 oz ribeye. The steak was outstanding. Wedge salad was very good and so was the au gratin potatoes. Service was also outstanding. The $238.00 bill without any alcohol was the only thing that didn’t taste good. I guess that’s why we only go once a year.
Our server , Isaac, was very attentive and knowledgeable. The food was excellent ! The ribeye and burger were some of the best we’ve had.
Colby was awesome! He was so knowledge and kind. Had a great time.
Great food great service, and great ambiance. The lobster bisque was fantastic and the best I have ever had. Loved the sea bass as well. Will be back.
Fantastic food and good wine list. The dry-aged ribeye steak is not the usual rustic chargrilled style, no. It's the elegant version with uniform crust and the fragrance of dry-aged beef. Maybe this isn't some people's preferred way, but I think it is perfect for the upscale setting. The Gunthrop Farms pork chop with whiskey glaze was sweet and succulent, for those who would try medium pork chops from a certified farm. Pineapple cake as a dessert is a must. Although there is no wine pairing on the day we went, the staff was ... read more
We came to Commission Row last night to celebrate Melissa’s birthday, and it was an experience we’ll never forget. From the moment we arrived, the service was top‑notch — the hostess handed Melissa a personalized birthday card when we were seated, which was such a thoughtful and special touch. We started with the oysters and Wagyu carpaccio, and both were absolutely delicious. Our waitress, Maleigha, was incredibly helpful in choosing between the East and West Coast oysters, making sure we picked the best fit for our taste. ... read more
Great venue! I flew up for a business meal with my customers. We laughed, had fun, and really enjoyed the food.
Commission Row has a 4.7 star rating with 1,415 reviews.
Commission Row is closed now. It will open tomorrow at 4:00 p.m.