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200 E Main St, Branson, MO, 65616, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Tue | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Wed | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Thu | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 9:00 p.m. | |
| Fri | 6:30 a.m. to 9:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sat | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 10:00 p.m. | |
| Sun | 6:30 a.m. to 10:30 a.m. 5:00 p.m. to 9:00 p.m. |
First time to experience Level 2….Loved everything about it!!
We came to dinner for my 40th birthday and the Wagyu didn’t disappoint. Our waiter made the experience fantastic.
We came for our anniversary and it was absolutely amazing. From the moment we walked in to the time we left everyone was beyond nice and made us feel so special! I received a rose and the chef made us a complimentary anniversary desert which was so nice. Thank you Level 2 for making our night very special!! Also the food was AMAZING!!
Phenomenal food and service! The Wagyu beef and brussels sprouts are a must. Our waiter was top-notch and did not miss a detail. Level 2 is an excellent choice!
Eugene was great
We travel and dine out (fine dining) often. We were crazy surprised to find this spot in Branson. Easily one of the best meals.
I would suggest you make or find a Caesar salad dressing without anchovies. Most people don’t care for anchovies and everyone today is conscious of sodium. Everything else was fabulous. On par with the best steakhouses in New York.
Steak was great and all side choices were excellent
We had higher expectations for this meal, and were let down. The service was great, but the food left a lot to be desired. If you are going to pay $40-50 for a steak it needs to be very well done. Our table ordered NY strip and Ribeyes, and they were not cut well. The over all taste was fine, but they weren’t within the correct price point. The sides come in family style portions, and were all cold. Not a single one we’re equal or more impressive then food I could prepare in my own kitchen. Again, way over priced! We had the... read more