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Ristorante Bartolotta dal 1993, a Milwaukee original and the flagship restaurant in The Bartolotta Restaurants portfolio welcomes guests with inspired menus based on authentic and traditional Italian dining. The menu at Ristorante Bartolotta dal 1993 invites you to take a culinary journey through regional Italy, from the coast of Sicily to the peaks of the Italian Alps. The menu will alternate, focusing on different regions, and flavors, of the country, every four to six weeks.
7616 W State St, Wauwatosa, WI, 53213, United States
Get directionsWeekday | Schedule | Status |
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Mon | 5:00 p.m. to 9:00 p.m. | |
Tue | 5:00 p.m. to 9:00 p.m. | |
Wed | 5:00 p.m. to 9:00 p.m. | |
Thu | 5:00 p.m. to 9:00 p.m. | |
Fri | 5:00 p.m. to 9:00 p.m. | |
Sat | 5:00 p.m. to 9:00 p.m. | |
Sun | 5:00 p.m. to 9:00 p.m. |
As usual excellent food, attentive and kind service. Regional menu is excellent, a trip to Lonbardy.
Beat Italian in Milwaukee! And what a tray that Paul Bartolotta thanked us for dining with them.
It was very pleasant we felt very welcome. My boyfriend best said it he love the place better than Hell’s Kitchen. Food was excellent everyone enjoyed it. My son enjoyed it so much he brought his girlfriend two weeks later. Over all rating food was amazing n service was excellent
We had another great meal with the Bartolotta family. One of our favorites.
Our waiter was amazing. The upper dining area was awesome. It was like we had our own private dinning room. The wine selection was great along with the meal choices.
Service, atmosphere, food, and the whole experience was outstanding!!!!
We went to Ristorante Bartolotta for our anniversary last night. Have been there before. Table for two. Very nice atmosphere in spite of all the Covid precautions/safety measures. The first two courses of the Umbrian tasting menu dinner were too salty. The Scafata "Ricchi e Poveri and the Tagaliatelle ai Funghi Porcini had way too much salt in them. Don't understand why the cook feels it's necessary to add salt to the point that it overwhelms the taste of the other ingredients in the dish. The oven baked trout, as my main co... read more
This was the fourth or fifth regional menu we've enjoyed since the reopening and appreciated the opportunity to explore so many difference dishes. Even so, we long for the return of the traditional menu and more vibrant atmosphere. I always had the chefs three course menu, so will still have the benefit of variety. My wife is less adventurous, usually opting for the famous duck ragu, Caesar salad, and calamari shared with me. Hopefully, with the quickening pace of vaccinations, the restaurant will return to its former glory ... read more
Wonderful restaurant for a special occasion or just because you don’t want to cook snd their food is so good.
Ristorante Bartolotta dal 1993 has a 4.7 star rating with 3,771 reviews.
Ristorante Bartolotta dal 1993 is closed now. It will open at 5:00 p.m.