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Roll Up
About this business
Location details
77098, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
This place scores high on almost every metric I could think of. The food was amazing, balanced and unique. Loved the sautéed calamari. It was rich and flavorful, and not too salty or carb heavy. The salmon was soft, tender, seasoned and had a very good flavor with the bacon crisps and arugula. The drinks were also amazing. There was nothing left on the plates! We ate everything they gave us. No leftovers. The desert was top notch. Seriously a great fusion experience with good quality food. Would definitely come again.
Business response:
We're truly touched by your review, Ishani. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
For years, when I want the exception food, with great service in a quiet sophisticated atmosphere, it is The Chef's Table with Chef Paul!!
Business response:
Jim, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, You are too kind. Thank you Jim .
Nice atmosphere. Awesome vegetarian options. Got the Durban Tofu & wow! I’m still thinking about how good it was. Sure, it was a little on the expensive side, but they don’t skimp on the portion sizes.
Business response:
Thank you, Alyson. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
Business response:
Julian, your kind words mean a great deal to our entire team. We're truly grateful you chose to dine with us.
Business response:
Thank you so much, Mike . It was a pleasure having you with us—we’re so glad your experience was a memorable one
We had the absolute pleasure of dining here and Daniel attended to our every need. They advertise a Culinary Journey and Daniel did indeed take us on said journey. All of his recommendations were on point. You must try the stuffed Pappadew peppers! We have had the best dinner of our lives here. Please give this establishment a try and I’m sure you would agree. We intend on being regulars here. Thanks Daniel.
Business response:
We’re honored by your kind words, Joseph. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
This place is top notch. Went on a son/mom date and we had the absolute best time. Friendliest staff ever, superb food, beautiful atmosphere. Pricey but so damn good!
Business response:
Nohemy, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
The Red Snapper is a Must!
Business response:
Thank you for joining us, Ricardo. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
We thought our company’s 25th anniversary celebration would be the highlight of the evening—but thanks to The Chef’s Table, the food completely stole the show. Guests couldn’t stop raving about the incredible spread, with many saying it was the best catered event they had ever attended. From the seamless planning process to on-time delivery and flawless presentation, The Chef’s Table went above and beyond. They didn’t just cater our event—they elevated it. We are beyond thankful for their professionalism, attention to detail... read more
Business response:
Your kind words brought a smile to all of us, John —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Frequently asked questions about Roll Up
How is Roll Up rated?
Roll Up has a 4.8 star rating with 2,189 reviews.
When is Roll Up open?
Roll Up is open now. It will close at 6:00 p.m.