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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
We thoroughly enjoyed our first visit to Sandbar, 2nd time for our friends. The reservation was honored and service was excellent. For a high space the acoustics were pretty good for conversation without shouting across the table at one another. We shared two appetizers - avocado toast and the chick pea fries - generous servings to share for a light appetizer. Since this was a late lunch or early dinner we selected entrees from the lunch menu all were delicious - cob salad, shrimp sandwich, duck hash and trout. Just to try a... read more
Food and service was good. Regular prices are quite high. Good buy during restaurant week.
We had an early reservation and were able to get a quiet table, which we had requested. The service was amiable and attentive. The food was quite delicious if a bit pricey, but worth it. The ambiance perfect for friends who hadn't seen each other in a while and had a lot to catch up on. By the time we left, the place was packed and energetic but not overwhelming. I highly recommend this place. (It was our second time there in as many months. A good find.)
Always amazing- great food, service and hospitality. A family favorite.
This restaurant always consistently delivers great service, delicious food and a special ambiance featuring beautiful art and elegant interiors. Menu highlight are the ricotta doughnuts for dessert & their seafood dishes are sublime. If only it was open for breakfast on weekends, I'd dine all three meals here !
Simply the best. My wife and I dine here on a regular basis and the food, drinks, and ambiance can't be beat. Chef Guy Reuge is a master of his kitchen and James Olsen and his entire staff couldn't do more to make our dining experience nothing less then exceptional Without a doubt the Sandbar is our favorite restaurant.
Incredible food, atmosphere and service . Bartender Dan an incredible asset to the establishment . Real professional Bartender with fantastic personality . Had lunch there 3 x last week can’t wait to go back . By far the best restaurant in Huntington Spring Harbor / Huntington area. Amazing creative chef and bartender.
Amazing all around! Great menu.
Good food. But for the price point expected better. Solid choice if local but wouldn’t go out of way for it.
Sandbar has a 4.7 star rating with 2,170 reviews.
Sandbar is closed now. It will open at 12:00 p.m.