Terra Terroir

mgrk 

on OpenTable

3 years ago

Dining out these days often includes worries about Covid safety. Terra Terroir’s patio puts all that aside. The outdoor space is comfortable, well heated and ventilated. That said, the food is terrific as is the staff. Last night we started with a shared salad of Romain, artichoke hearts, prosciutto, etc which we always order because it is delicious . We also shared the gambas, shrimp with olive oil, garlic and a slight kick and crusty bread to sop up the juices. My husband ,surprisingly ,ordered the hamburger and thought it... read more

Happytummy 

on OpenTable

3 years ago

This is my new favorite place to bring my parents when they visit. The food was delicious. Our server Caleb was very professional and timed our food perfectly. 

Ezzie 

on OpenTable

3 years ago

I'd been trying to get to Terra Terroir for a long time, then the pandemic, so even longer. It was worth the wait. The outdoor patio created an emazing atmosphere that felt very unlike any other Atlanta restaurant. It felt more like a European, NY or LA patio. It was very cold at our table even with the heat lamps as there was no plastic covering in the front corner booth where we were sitting. That needs to be fixed BUT it was also was 35 degrees so the fact that we were even able to sit outside was amazing! Our server was ... read more

Lindak 

on OpenTable

3 years ago

We celebrated a birthday!! Food was amazing as always!! Seabass was perfect! Autumn pasta was a bit overcooked, but veggies and shrimp on it were great!! Always love the friendly host!! 

ALS1939 

on OpenTable

3 years ago

The most unique restauraant in Atlanta...........Outdoor/indoor like garden making you feel like you are in a french garden in Paris.......and food and service to match. Hopefully you will get Britnee and Ricardo to be your servers. Philip the maitre de makes you feel welcome as soon as you arrive Bon Appetite 

AnnaW 

on OpenTable

3 years ago

Terra Terroir has been our favorite for years. Their current remodeling adds a cozy ambience. We began sharing buratta which was creamy and lovely on toast with tomatoes that were not bad, but they were January tomatoes! I enjoyed their seared Antarctic Salmon plated with Basmati rice-lentils mix with a fabulous lemongrass sauce and Shanghai bok choy. My partner had their special Atlantic Salmon pasta. The chef plates and presents the food beautifully. We always enjoy the festival of sences Terra Terroir offers. 

karenph 

on OpenTable

3 years ago

Outdoor patio is the best! We love the menu, but the prime rib special (which we shared) was disappointing -- the meat was nicely medium rare as requested and plenty of food for two, but it was tough. Also the crispy squid small plate is $14 and a very small portion, like about 15 pieces of calamari rather than the heaping plate most other restaurants would give you for that price. It was very tasty though -- lightly battered and with a wonderful dipping sauce. The Terra Salad was great, and the cocktails very well made. We'... read more

CherylG 

on OpenTable

3 years ago

Lovely spot! We eat here at least once a year; excellent food, service is always good, and the patio has lovely ambience! 

ChristineJ 

on OpenTable

3 years ago

We love this neighborhood gem. Have been dining at Terra Terroir for years and plan to keep going!