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110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
It’s our first time to the Chef’s Table, foods and service were outstanding, couldn’t find any negative comment. Thanks Chef Paul for your delicious foods .
Business response:
Ah! thank you so much Michelle, I’m so glad you enjoyed your meal, and time with us. Hope to see you again soon. Chef
Nuestra mesera fue Galina M es excepcional, muy atenta y especial. La comida está deliciosa elegí Chicken Florentin y estuvo delicioso siempre regreso porq es estupendo.
This has been the absolute best restaurant I’ve been to in about 2 pandemic years!
Loved the pork ribeye and the toffee cake. Update: birthday for two of our girls today was very special. So much on the menu for all to enjoy. We got several dishes and shared. Everything was amazing.
Absolutely fantastic food! Everything is interesting and delicious. Kingklip, Chicken Pendurada and A Spin On Your Dip were great. The Farmers Vege Patch was also lovely if you are vegetarian. Infused water was a nice touch. Great atmosphere where you can actually hear the person you are sitting with. The chef is very friendly and makes a point to speak with his patrons. By far my new favorite restaurant!
Exceptional food, exceptional service. Our server, Jamie, not only explained the menu in a creative way, but she took her time with us in the middle of a busy Saturday night, and did this with all of the tables in her section. I would absolutely request her section again. I'm a stickler for good customer service, and she went above and beyond. The food was fantastic, and if there is anyone who likes a good old fashioned, I highly recommend their cinnamon old fashioned; if October had a flavor, this drink would be it. We will... read more
Business response:
Talina, thank you so much for your feed back. I’m sorry I missed coming over to say Hi, but I am so pleased to hear that Jamie performed her roll in your culinary journey. Hope to meet you on your next visit. Chef Paul
Besides my egg not runny, it was good.
The Chef's Table has a 4.8 star rating with 3,449 reviews.
The Chef's Table is open now. It will close at 10:00 p.m.