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110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
Jessica, Pablo & Phoenix are incredible! Sit at the bar! The food is always awesome. Try the ostrich. Shout out to Chelsea as well. Thank yall for such a great experience
Business response:
Courtney, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
Excellent. ACROSS THE BOARD. Highly recommend for ANY occasion. I will definitely be returning ☺️ And the customer service is top notch. The owner is sincere, kind, humble and friendly. Can't wait to go back!
Business response:
Thank you for joining us, Renada. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
Business response:
We’re so pleased you chose to review your experience. Thank you for letting us be part of your evening.
We had the absolute pleasure of dining at The Chef’s Table Houston tonight, and I truly don’t have the words to fully express how phenomenal the entire experience was. I took my mother- and father-in-law, and from the moment we walked in, we were blown away. The service was impeccable, warm, attentive, and genuine. The General Manager Chelsey, came by and spend time with us explaining the history of the restaurant and the background of each dish and drink. Never once felt rushed or that we were just another “customer”. Every... read more
Business response:
Your kind words brought a smile to all of us, Travis —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Business response:
Your review is sincerely appreciated — we’re thrilled you spent the evening with us.
Great experience all around. Prawns were not just jumbo shrimp. Others had a filet and beef Wellington and loved them.
Business response:
We're truly grateful for your thoughtful review, Travis. Chef Paul is passionate about creating memorable dining experiences, and we're so pleased you enjoyed your evening with us.
Upon entry, I was immediately impressed. The ambiance, the lighting, & the warm greeting definitely set the mood for my experience. The food was AMAZING & Jessica, our very attentive, informative & overall light-spirited host was simply a complete gem! This was my 1st visit & will not be the last!
Business response:
Thank you so much, Tracey. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
Business response:
Thank you for your kind review — we’re truly honored you joined us at The Chef’s Table.
Came here for my birthday brunch and the food was amazing! Jessica was our server and she was amazing! Checked on our table often and explained the menu items and their context well.
Business response:
Thank you, Ak. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
The Chef's Table has a 4.8 star rating with 4,007 reviews.
The Chef's Table is open now. It will close at 10:00 p.m.