This profile has been claimed by the business owner or representative.
FARM BURGER WANTS YOU TO THINK ABOUT YOUR BURGER Our burgers are made from grassfed beef, dry-aged and ground fresh. Our cattle are fattened and finished on sweet grass, never fed antibiotics or growth hormones, and always humanely raised and handled. Our menu is chef-driven, seasonal, and sourced from local farms. Our space is convivial and comfortable – because eating is a celebration to be shared. Our food makes ethical eating easy.
930 Bob Wallace Ave SW, #219, Huntsville, AL, 35801, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 8:30 p.m. | |
Tue | 11:00 a.m. to 8:30 p.m. | |
Wed | 11:00 a.m. to 8:30 p.m. | |
Thu | 11:00 a.m. to 8:30 p.m. | |
Fri | 11:00 a.m. to 8:30 p.m. | |
Sat | 11:00 a.m. to 8:30 p.m. | |
Sun | 11:00 a.m. to 8:30 p.m. |
A wonderful restaurant with outstanding food and great service. Our meal was served very quickly. Really appreciate the emphasis on local raised and grown items. Thank you.
The chicken burger is so delicious and all of the fresh ingredients its this place at the top of my burger list
The pork burger with smoked gouda, beer battered eggplant and roasted pepper marinara with delicious......
Not only is the food amazing, natural, and humanely treated, but the GM got on to me for standing in line, because I am currently very pregnant. She said sit down next time!!! And even gave us a gift card as a baby shower type gift!!! ♡♡♡
Drove up from Birmingham just to go to FarmBurger and explore Huntsville. The manager was amazing and gave my girlfriend and I a free meal. Such a great company with even better food! We love the local/ grass fed aspect about it! I recommend to anyone who loves a great burger and fries!
Fantastic burgers! Whether it's a plain cheeseburger or an egg burger, it's always fresh and amazing! You MUST try their Paprika Mayonaise!
Farm Burger Huntsville has a 4.6 star rating with 1,946 reviews.
Farm Burger Huntsville is open now. It will close at 8:30 p.m.