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Fired Pie

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About this business

why we started…The goal is to provide a fast-casual experience where you can invent your own pizza on a thin crispy crust, and create your own custom salad. Every store makes their dough and sauce daily using only the freshest ingredients and a secret family sauce recipe. Enjoy a truly one-of-a-kind old-fashioned pie using new-age oven technology to cook your pizza in 3-4 minutes. Locally owned and operated, Fired Pie’s industrial modern-edge décor, hip staff and attention to detail continue to separate them from our competi... read more

Location details

2015. S. Alma School rd, Mesa, AZ, 85210, United States

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Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri10:30 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.6428 reviews
7 reviews have no rating
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Jim's profile image
5 years ago

Great pizza. My new favorite. Always ready in a timely manner and courteous staff. 

Debra's profile image
5 years ago

I will definitely order another pizza from Fired Pie. 

Dionna's profile image
5 years ago

The food was good. I'd have liked a bit more toppings on the pizza as they were quite sparse. Also, I'd requested crushed red pepper on the side and didn't receive it. No biggie though. 

Hailee's profile image
5 years ago

Spinach was starting to go bad and smelled off. 

Alicia's profile image
5 years ago

Delicious pizza and great combination of flavors especially steak and gorgonzola 

alish's profile image
5 years ago

Food was good 

Cedar's profile image
5 years ago

The gluten free crust is the BEST I've ever had! 

Brandon's profile image
5 years ago

Great Pizza! Perfect size for one person, not too much dough, and really great Alfredo. 

Stephanie's profile image
5 years ago

Loving fired pie!! Delish! 

Frequently asked questions about Fired Pie

How is Fired Pie rated?

Fired Pie has a 4.6 star rating with 428 reviews. 

When is Fired Pie open?

Fired Pie is closed now. It will open on Tuesday at 11:00 a.m.