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The Butcher's Cut Steakhouse

3.8

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Location details

644 Fifth Ave., San Diego, CA, 92101, United States

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WeekdayScheduleStatus
Mon4:00 p.m. to 10:00 p.m.
Tue4:00 p.m. to 10:00 p.m.
Wed4:00 p.m. to 10:00 p.m.
Thu4:00 p.m. to 10:00 p.m.
Fri4:00 p.m. to 11:00 p.m.
Sat4:00 p.m. to 11:00 p.m.
Sun4:00 p.m. to 10:00 p.m.
3.81,925 reviews
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Zayra's profile image
6 months ago

Fuimos mi esposo y yo a celebrar nuestro aniversario, la atención fue excelente, son todos muy amables, tuvieron lindos detalles por nuestro aniversario. La comida, la bebida y el postre todo estuvo de primera, riquísimo. Por supuesto que regresaremos. Recomendado ! 

Anonymous's profile image
Anonymous 
6 months ago

Great time celebrating my son's 21 birthday! Food was great and Jenny our waitress was amazing! 

Anonymous's profile image
Anonymous 
6 months ago

Sooooooo delicious! Wish I remembered our servers name but she was fantastic! Zero complaints 

Adam's profile image
6 months ago

Good strip and drinks. Above expectations on the service. 

Mike's profile image
6 months ago

Excellent food and service! Warm and inviting atmosphere and ambience. 

Vito's profile image
7 months ago

Our dinner was great! We had the shrimp cocktail, brussel sprouts, the filet, ahi tuna and the pasta. 

Shae's profile image
7 months ago

Reservation was for 7:45 pm for an inside table got seated at 8:15pm at an outside table hostess was rude when requested to move to a table inside, a manager over heard & immediately moved us to an inside table. dining room was over packed with tables, literally no room to walk in between tables. our server Jenny was great she made the whole experience for me. drinks were good. appetizer of calamari was not fresh & very over cooked, rubbery. the crab cake was just ok. main course filet mignon & lobster tail. ordered filet mi... read more

Tom's profile image
7 months ago

We ordered two Tomahawk Ribeye steaks. Presentation was great. One note to the kitchen however: Because the steak arrived at the table pre-sliced off the bone, served on a searing hot cast iron griddle, the thinly sliced meat continued to cook. The unfortunate result was that the beautifully and perfectly timed medium-rare steaks continued cooking and were overcooked in a short time. Perhaps you should re-think the searing hot cast iron serving method? Other than this, we thoroughly enjoyed our dining experience. 

MARCELA's profile image
7 months ago

La persona que nos atendió es una muy buena persona su nombre es Manuela muy atenta y el servicio de diez… 

Frequently asked questions about The Butcher's Cut Steakhouse

How is The Butcher's Cut Steakhouse rated?

The Butcher's Cut Steakhouse has a 3.8 star rating with 1,925 reviews. 

When is The Butcher's Cut Steakhouse open?

The Butcher's Cut Steakhouse is closed now. It will open at 4:00 p.m.