The Chef's Table's cover image

This profile has been claimed by the business owner or representative.

The Chef's Table

4.8

About this business

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

Get directions
WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.84,015 reviews
Select a rating
Dan Freeman's profile image
Dan Freeman 
3 years ago

Food was great, but after seeing how the owner/ ‘chef’ belittles his employees I’ll never be back. Witnessed it twice in three visits. You can tell a GREAT DEAL about the character of a man who treats those working under him so poorly…. Sad. 

karole coleman's profile image
karole coleman 
3 years ago

So I went to this restaurant on Sunday with some friends. Our server was wonderful her name was Devin so when we ordered our food we told the girl we won her our salads to come out with our entraes. She said okay no problem so our food is coming to our table and we see our food coming out. We see our salads coming. Then? All the sudden we see them turn around and take ourselves back to the. Kitchen we're? Like what in the world next thing we. Know? We see some man I think he was The chef screamed me at our waitress telling h... read more

Bambino Castillo's profile image
Bambino Castillo 
3 years ago

The way chef interacts with his employees makes me uncomfortable and the environment not enjoyable to eat in. Constant bickering between him and his employees. He only seems to be kind to paying guests. Not to mention it’s ridiculous how expensive this food is for the quality of it all. Mediocre meals, very expensive, egotistical chef. What’s new? 

kennedy styles's profile image
kennedy styles 
3 years ago

This place deserves not a single star. There's no denying the food is decent, however I can feel just how cold and unwelcoming the atmosphere is the second I enter the building. The servers are robotic and have no personality, and after watching the chef interact with them, it seems he's the reason. It's truly embarrassing the way he speaks to and treats some of those servers.. if you have a family or loved one who has ever served in the food industry before, I hope you'd have enough respect for them to never enter this rest... read more

Leora Kantz's profile image
Leora Kantz 
3 years ago

If I could give zero stars, I would! I am a server and I saw how poorly treated the staff was and will never dine there again! The way the chef speaks to his servers is absolutely deplorable! I can’t even report to a higher authority bc he’s the owner and HR 

Pierre Greene's profile image
Pierre Greene 
3 years ago

Portions very small and way over priced . Was not impressed at all . Upscale Olive Garden 

Business response:

Hi, Pierre. We are sorry to hear that we didn’t meet your expectation. We have very high expectations at The Chef's Table and would love the opportunity to improve. Please get in touch with us at chelsey@chefstablehouston.com, we would love to hear your feedback on which dishes you ordered; and your experience. 

Jeremy Hang's profile image
Jeremy Hang 
3 years ago

If I can give this place zero stars I would. I just visited this place today and they didn’t even care to take us in. We are standing near the counter and no one came to give us a table. At least three employees saw us and they just completely ignored us. How rude can this service be. Such an embarrassment for a restaurant like this. Disappointed 

Business response:

Good evening Mr. Hang, We want to apologize for this experience. We are very attentive to the front, and we have signage asking guests to please wait to be seated. It is unlike our staff to not welcome guests, and we apologize if this was the case. We do hope you will consider coming back to give us a try so we can change this 1 star to a 5 star. 

Zacc L's profile image
Zacc L 
3 years ago

Every dish we ordered was BAD except the sticky toffee pudding. Came for a b’day celebration. I informed ahead of time and also when confirming the table that it’s a b’day celebration & they said they have a b’day special dessert. After the bad experience with the main course, I was waiting for the dessert. They forgot to bring it, I had to explain that I was supposed to get a b’day dessert. That way, the b’day surprise was ruined! Then they brought a mini pudding. I thought at least they would write “happy b’day” in the des... read more

Bradley Gaskin's profile image
Bradley Gaskin 
3 years ago

I took my girlfriend here after a lot of research and wanted some place nice and romantic knowing that Valentine's Day was going to be booked. The food was pretty amazing except for hers as it came out cold. I let the waiter know and he did nothing. I then excused myself and informed the manager who also did nothing. What a disappointment as we were expecting an unbelievable experience based on their reputation and prices. Unfortunately, we wont be coming back. 

Business response:

Good evening Bradley, We would like to personally apologize for the food coming out cold and for our management to not act on this situation appropriately. This is inexcusable and we would love the opportunity to have you both back to give you the 5 star experience that we offer here. If you would like to join us again please email chelsey@chefstablehouston.com so we can make your reservation and we will make sure we take extra special care of you and your guest. 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.8 star rating with 4,015 reviews. 

When is The Chef's Table open?

The Chef's Table is closed now. It will open at 11:00 a.m.