Portico at del Lago Resort and Casino

DawnJ 

on OpenTable

7 years ago

I live in Moorpark, CA. I have been going to Cafe Firenze by Fabio since the day they opened. I love the food, atmosphere and people. I attended the grand opening of Del Lago and was excited to visit Portico. The bar staff is very friendly and helpful. (Carrie) My sister lives in Rochester, NY so we have visited Del Lago every time I visit. This was our first dinner at Portico. My sister had Salmon. Perfect and delicious. I had fried chicken. The batter was very spicy. My husband had sword fish and it was very dry even after... read more

debR 

on OpenTable

8 years ago

Other reviews said the service was confusing and in some cases slow, and in our case seemed to be the same. But - that being said all the servers were friendly and our main waiter extremely personable (we enjoyed him very much!!). It was difficult to know who were supposed to ask what of.. one person for water, different one for cocktail, another for food and so on... Probably the one thing that my sister in law mentioned was that she ordered a "Mojito" that had no sweetness to it, like the simple syrup was missing (how do y... read more

KrieslingfrWalworth 

on OpenTable

8 years ago

We went a couple of nights over 3 days because it’s on our way. Enjoyed both times very much. Service, food, and ambience combined to make it a fun experience. Our waiters, Zharko and Ben, were just so nice. They made my wife smile and that’s pure gold. Some tasty treats were the Coccoli platter and the gnocchi. A coccoli is basically a savory larger beignet. Ours came with a honey sauce and very delicious prosciutto. The gnocchi were absolutely perfectly cooked, as befits this Italian themed restaurant. Other hits were the ... read more

Ch315 

on OpenTable

8 years ago

Always great food, never a bad meal. Love the staff!! 

Lisa1 

on OpenTable

8 years ago

The meal itself was good but our waiter was not at all attentive. Never brought bread, asked if we wanted a cocktail, another server saw us sitting there with an empty table so brought us bread and asked what we wanted to drink. Only then did our actual waiter attend to us. He then proceeded to drop an enter tray causing quite a bit of chaos for the staff and other patrons now wearing food. 

Jesse 

on OpenTable

8 years ago

Service was amazing. Food was not up to par for the price. Gnocchi was mushy should have been much firmer. $32 Filet should be much juicier and tender for the price. 

Anonymous 

on OpenTable

8 years ago

We're charred octopus lovers who've experienced it from Rochester to Portugal, this rates in our top 5 

Anonymous 

on OpenTable

8 years ago

The meals were phenomenal. The veal milanese defies description. There are not enough stars. 

Anonymous 

on OpenTable

8 years ago

We started out with cocktails at the bar while our table was cleared. It's nice to see a bartender who respects his craft and takes pride in the presentation of drinks. Good cocktails. Our server was friendly and efficient and knowledgeable about what he was selling. He made great recommendations. Our meal was excellent. I had the filet mignon, my wife had the carbonara, which came ready for the final mix in a large sealed glass container that our waiter mixed right before serving. It was a nice presentation. Capped off dinn... read more