Portico at del Lago Resort and Casino

AlanW 

on OpenTable

8 years ago

Nice atmosphere, food good but expensive because side dishes extra like your potatoe and salad. 

Anonymous 

on OpenTable

8 years ago

My mother wanted to have lunch at Portico for her 89th birthday. The food was delicious (Orecchiette Pasta, Poached Pear Salad, Tuna Crudo and Dry Aged Steak Sandwich). The poached pear salad had the perfect blend of crunch, salt, sweet and greens; the tuna had just the right amount of heat, and the steak sandwich was, without exaggeration, one of the best that I have ever tasted-flavorful, tender, juicy meat with just the right amount of bread. The service was impeccable. Our waiter (Ben) was knowledgeable and professional.... read more

SaraW 

on OpenTable

8 years ago

The service was the best I have had in a while. Our server, Michael was friendly and knowledgeable. He made our dinning experience top notch. The food was authentic and delicious. Fabios wine was very good. Both the red blend and chardonnay tasted as if it would be more then $9. Portions weren't huge but it didn't matter because of how good it was. We will definitely return. 

richardN 

on OpenTable

8 years ago

We received the bill and thought they made a mistake, the value is fantastic. Highly recommend . 

Anonymous 

on OpenTable

8 years ago

The food was very high in both flavor and quantity, menu is not overwhelming. Servers could listen a little more attentively as I was brought the incorrect cocktail, however, was exchanged with an apology and at high speed. 

Anonymous 

on OpenTable

8 years ago

Everything was very good. One comment would be the filet was way to salty but cooked very well. 

Anonymous 

on OpenTable

8 years ago

My wife and I were very pleased with the service and knowledge that Anita gave to us. The food was excellant. We will definitely be there again. 

MrsC81 

on OpenTable

8 years ago

Was disappointed...follow Fabio Vivianni on TV and was expecting better. Ordered the clams and mussels app which was the only thing that was amazing. The pasta dishes were nothing special. The pesto sauce was very bland and the carbonara was real thick and creamy, a little too heavy. Limoncello cake was very sub par. Not worth the drive from Rochester...much better places within the roch area. 

AnthonyD 

on OpenTable

8 years ago

We loved the menu. There was a great selection of very creative dishes. There were 4 of us and we all had something different and enjoyed all the entrees. The Brussel sprouts were very hard and not cooked enough. The cauliflower needed more flavor. However, overall we would definitely go there again.