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The Butcher's Cut
- Steakhouses
- San Diego, CA
About this business
Located in the heart of the Gaslamp Quarter, Butcher’s Cut Steakhouse is the premier downtown San Diego steakhouse, renowned for its expertly crafted dry-aged steaks and premium prime cuts, grilled to perfection. Whether you're craving the best steak in San Diego, planning a business dinner, or seeking private dining in an elegant setting, our sophisticated ambiance sets the stage for an unforgettable dining experience. Just minutes from the San Diego Convention Center, Butcher’s Cut Steakhouse is the ultimate destination fo... read more
Location details
644 Fifth Ave., San Diego, CA, 92101, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 4:00 p.m. to 10:00 p.m. | |
| Tue | 4:00 p.m. to 10:00 p.m. | |
| Wed | 4:00 p.m. to 10:00 p.m. | |
| Thu | 4:00 p.m. to 10:00 p.m. | |
| Fri | 4:00 p.m. to 11:00 p.m. | |
| Sat | 4:00 p.m. to 11:00 p.m. | |
| Sun | 4:00 p.m. to 10:00 p.m. |
dined for Restaurant Week. I had the crab cake, lamb chops, and limoncello sponge cake. we sat outside, good people watching, can get loud in Gaslamp though. menu options for Restaurant Week was a great value for what they offered. food was spectacular. service was great until our main entree came out. after that, we hardly saw our server and nobody checked on us. the wrong dessert was brought out to me by another server and took about 15 minutes to get that corrected. finally saw our waiter when he brought the check and he ... read more
Food looked attractive but all tasted pre-prepared with steak dry and seafood chewy.
The Tomahawk ribeye was excellent. One of the best crabcakes and the whole experience was outstanding. Our waiter Peter did a great job and his suggestions were perfect.
Great meal in the heart of Gas Lamp area of downtown San Diego.
Great service and great ambiance. The Tomahawk Chop was amazing. It was a big conversation starter at our table!
My friends and I came here for my 26th birthday last night - LET ME TELL YOU!!! Amazing food, amazing service and beautiful interior! I got the angus filet with a side of mushrooms and it was cooked to perfection, probably the best steak I’ve had. The manager, Ashley, took great care of us, and made my birthday feel extra special. I hold special memories and moments here with my friends, thanks to the employees and management. DO NOT HESITATE TO GO HERE!!! Thank you Ashley, I love you!!! <3
We came during restaurant week, excited to enjoy a new steak restaurant. Of the preselected menu, the appetizer that I chose was the zesty shrimp while the bf got the meatballs and we shared oysters. The shrimp was fantastic but the oysters...didn't taste like anything all, and we had to ask for the mignonette sauce, which again, didn't taste like anything. The drinks range about $17-20 and were ok. I liked the freezing in SD better then their old fashion. The fillet mignon i ordered medium and came out a pretty pink and the... read more
Restaurant week menu was fantastic!!
We went there for a special occasion and were not disappointed. The food was fantastic as was the service;
Frequently asked questions about The Butcher's Cut
How is The Butcher's Cut rated?
The Butcher's Cut has a 4.6 star rating with 1,315 reviews.
When is The Butcher's Cut open?
The Butcher's Cut is closed now. It will open at 4:00 p.m.