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The Butcher's Cut

4.6

About this business

Located in the heart of the Gaslamp Quarter, Butcher’s Cut Steakhouse is the premier downtown San Diego steakhouse, renowned for its expertly crafted dry-aged steaks and premium prime cuts, grilled to perfection. Whether you're craving the best steak in San Diego, planning a business dinner, or seeking private dining in an elegant setting, our sophisticated ambiance sets the stage for an unforgettable dining experience. Just minutes from the San Diego Convention Center, Butcher’s Cut Steakhouse is the ultimate destination fo... read more

Location details

644 Fifth Ave., San Diego, CA, 92101, United States

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WeekdayScheduleStatus
Mon4:00 p.m. to 10:00 p.m.
Tue4:00 p.m. to 10:00 p.m.
Wed4:00 p.m. to 10:00 p.m.
Thu4:00 p.m. to 10:00 p.m.
Fri4:00 p.m. to 11:00 p.m.
Sat4:00 p.m. to 11:00 p.m.
Sun4:00 p.m. to 10:00 p.m.
4.61,328 reviews
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LuisL's profile image
6 years ago

Great place to go out with friends and find great food! 

MaryMarket's profile image
MaryMarket 
6 years ago

Loved this new restaurant, I have already told friends and family they have to try it. 

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Anonymous 
6 years ago

Great wine list - and fun, diverse menu selection. Servers really seemed to care about our experience and returned often to check on our table. 

2diners's profile image
6 years ago

We really enjoyed our dinner starting with the delicious crab and spinach appetizer and ending with a delicious butterscotch dessert! The braised lamb shank was perfect! We will definitely return! 

Pauly75's profile image
6 years ago

Employees were great. Location was fun. The food needed a bit more work - low on seasoning and the quality just wasn’t as high as the quality of staff and ambiance. 

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MaryHelenB 
6 years ago

The ambience was excellent but the food fell short. The beet salad was delicious but the 2 entrees were definitely not worth the expense. 

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hopegold 
6 years ago

Loved the location and the patio. Service was friendly and attentive, if a bit slow. The fresh oregano in the olive oil for the focaccia was a beautiful touch. The meal was only okay. My steak was luke-warm and the cous cous had no discernible flavor. The coq au vin was sort of deconstructed, more like chicken with a side of potatoes. My wine was served almost warm. I was irked that the side dishes for each entree cost $11. I realize Saturday night in the Gaslamp is going to find the chef and the servers in the weeds, so may... read more

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Anonymous 
6 years ago

The food was fantastic, service very good, great wine selection! 

Brianc's profile image
6 years ago

Great ambiance and friendly service, a real gem. Food was creative and fairly priced. Wine selection accompanied the food very well. Management was attentive but not overly so. A nice comfortable restaurant. We’ll be back for sure. 

Frequently asked questions about The Butcher's Cut

How is The Butcher's Cut rated?

The Butcher's Cut has a 4.6 star rating with 1,328 reviews. 

When is The Butcher's Cut open?

The Butcher's Cut is closed now. It will open at 4:00 p.m.