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The Butcher's Cut Steakhouse
- Steakhouses
- San Diego, CA
About this business
Location details
644 Fifth Ave., San Diego, CA, 92101, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 4:00 p.m. to 10:00 p.m. | |
| Tue | 4:00 p.m. to 10:00 p.m. | |
| Wed | 4:00 p.m. to 10:00 p.m. | |
| Thu | 4:00 p.m. to 10:00 p.m. | |
| Fri | 4:00 p.m. to 11:00 p.m. | |
| Sat | 4:00 p.m. to 11:00 p.m. | |
| Sun | 4:00 p.m. to 10:00 p.m. |
Nice place, excellent wine list, awesome food. A bit pricey but was worth it.
My boyfriend and I had a great time. This place was our first date when we met so we had to come back after a year to celebrate again.
My boyfriend and I dined at Butcher's Cut for our anniversary. We made the reservation on OpenTable and did select the special occasion option. When we got to the restaurant we were greeted by a host (I didn't catch her name), who congratulated us on our anniversary and gave us an option of booths and tables in the back. I loved the whole vibe of the restaurant - the ambiance was perfect for a special occasion. Shad was our server and he was excellent. He was friendly, attentive, and knowledgeable. He gave us a rundown of ho... read more
Reserved a table for a late Easter Sunday dinner. (Being out of town, the city parking presented somewhat of a challenge.) The place was nearly empty on an Easter night, so was seated immediately. The interior was nicely appointed, softly lit, and had an elegant atmosphere. The server offered a choice of either Perrier, or unsparkling spring water from 1.5L bottles. I chose the spring water (more on that later). The menu is ala carte. So given the late hour, I opted for the 12oz. Prime Sirloin steak with no sides. The steak ... read more
Fantastic steaks and great service! Jennifer and Nikki treated us great!
Came to dine on a friday night with my husband. Everyone is very friendly and got the job done (not sure if the chefs are friendly but they sure can cook.) The manager Rodolfo greeted me and my husband with a huge smile! Francesco, our server was spot on with the recommendations. Had ribeye as the main and was absolutely delicious! Unfortunately we couldn’t pair our meals with a bottle of wine or a cocktail. Highly recommend.
The wagyu special was phenomenal. Everyone at the restaurant from hostess to servers were friendly and very helpful. AWESOME EXPERIENCE!!
Without ifs and buts…one of the best dinner of our life. We start with some incredible cocktails on the bar,the guys super kind and happy,they make a great service. Then we move on the table,started with the tartare and burrata,incredible good and tasty,never like that in a restaurant before. The lobster ravioli really good,and then the steak was absolutely delicious. Everything was great,cocktails,service by everyone,food,music,vibes. I highly recommend a dinner here,because u wil never forget it!! Well done guys!!
My new favorite steakhouse in San Diego. Booked this restaurant cause my husband wanted to see their dry aging meat display. Atmosphere is very nice, feels upscale and homey at the same time. Steak was really delicious, juicy and cooked the way we liked it. We also had their signature salad with goat chese (sooo delicious). Lobster ravioli were nice, too. Ended our dinner with Irish coffee, but we'll be back to try their deserts. Our waitress, Alexandra, was very friendly and helped us make the best decision. Thank you! High... read more
Frequently asked questions about The Butcher's Cut Steakhouse
How is The Butcher's Cut Steakhouse rated?
The Butcher's Cut Steakhouse has a 3.8 star rating with 1,925 reviews.
When is The Butcher's Cut Steakhouse open?
The Butcher's Cut Steakhouse is closed now. It will open at 4:00 p.m.