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Black Bear Diner Natomas

4.4

About this business

In 1995 founders Bruce Dean and Bob & Laurie Manley opened the first Black Bear Diner in Mt. Shasta, CA. Their mission was simple: create a fun and friendly atmosphere where the local community could enjoy huge portions of home-style cooking at a reasonable price. Today, we continue their mission at every Black Bear Diner across the country, as we passionately provide guests an outstanding experience. Our menu offers comfort food classics, and our entire menu is offered all day long. Whether you are craving pancakes at 8 pm ... read more

Location details

WeekdayScheduleStatus
Mon6:00 a.m. to 9:00 p.m.
Tue6:00 a.m. to 9:00 p.m.
Wed6:00 a.m. to 9:00 p.m.
Thu6:00 a.m. to 9:00 p.m.
Fri6:00 a.m. to 10:00 p.m.
Sat6:00 a.m. to 10:00 p.m.
Sun6:00 a.m. to 9:00 p.m.
4.47,786 reviews
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Giang Sharon Son's profile image
Giang Sharon Son 
8 years ago
Giang Sharon Son's profile image
Giang Sharon Son 
8 years ago
Lisa Stout Spence's profile image
Lisa Stout Spence 
8 years ago

Had biscuits and gravy, it was so-so. Not real impressed. I do however, love the atmosphere. The service was great. 

Julia Soblessed Maye's profile image
Julia Soblessed Maye 
8 years ago

Our waitress was not opening to give us what we ask for. Wrote down my order and only gave me half of it despite she didn't bill us. The food was delicious though. I was disappointed with the service of the waitress because she was a supervisor and being a supervisor myself, lead by example is important. 

Julia Soblessed Maye's profile image
Julia Soblessed Maye 
8 years ago

Our waitress was not opening to give us what we ask for. Wrote down my order and only gave me half of it despite she didn't bill us. The food was delicious though. I was disappointed with the service of the waitress because she was a supervisor and being a supervisor myself, lead by example is important. 

Kristen Derby's profile image
Kristen Derby 
8 years ago

Have no clue how to make crispy hash browns. First batch was actually cold. Second batch was only browned a bit..... 

Kristen Swanson's profile image
Kristen Swanson 
8 years ago

Have no clue how to make crispy hash browns. First batch was actually cold. Second batch was only browned a bit..... 

Kristy Lemon's profile image
Kristy Lemon 
8 years ago

The food was served cold barely warm. The gravy was too salty. The food was reserved but didn't taste much better however it was hot then. We still had to pay full price. I would not go back most likely. The server was very nice and attentive tho. 

Tom Hall's profile image
Tom Hall 
9 years ago

First off I have eaten meals at this chain at several locations and this was the first bad experience. 10 people in our party and only 2 of us got exactly what we ordered. When the waiter took our orders he didn't write anything down and proceeded to mess things up. I ordered the meatloaf which is always good and as usual it was. However I got corn on the cob and ordered green beans. On top of that our food took over an hour to prepare. Then a variety of burnt French toast, undercooked broccoli, undercooked meat, and othe... read more

Frequently asked questions about Black Bear Diner Natomas

How is Black Bear Diner Natomas rated?

Black Bear Diner Natomas has a 4.4 star rating with 7,786 reviews. 

When is Black Bear Diner Natomas open?

Black Bear Diner Natomas is open now. It will close at 9:00 p.m.