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77098, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
New to the area and this was the first place we’ve eaten out. Loved it!
New to the area and this was the first place we’ve eaten out. Loved it!
Business response:
Thank you so much, Deanna. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
Business response:
Thank you for your kind review — we’re truly honored you joined us at The Chef’s Table.
Business response:
Thank you for your kind review — we’re truly honored you joined us at The Chef’s Table.
Fantastic food, drinks, service, and atmosphere at the bar. Jessica, Phoenix, Tyler and Petra elevated our experience past expectations and gave us the best date night of our lives. If you’re looking for delicious food, amazing drinks, and the best service in Houston, come to the bar and ask for those mentioned above.
Business response:
Brian, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that.
Its nice and elegant real clean food was good but some items were missing a little bit more flavor nothing major. The service was great from everyone that we encountered.
Business response:
Thank you, M. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
I visited Chef’s Table a couple of weeks ago with my sister, and it reminded me why I keep coming back. This is such a warm, welcoming restaurant in Vintage Park, with a cozy atmosphere that makes you want to stay and enjoy the experience. I ordered their signature meat skewers served upright (one of my favorite dishes there), along with the shrimp, and we also shared the garlic brochettes. Everything was absolutely delicious—well prepared, flavorful, and beautifully presented. The service was also excellent. Our server, I b... read more
Business response:
We're truly touched by your review, Oscarluis. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
THE STEAK IS SO JUICY
Business response:
We’re honored by your kind words, Hassan. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
This place is such a gem. We discovered it a few years ago during Houston Restaurant Week (which is a steal!! Def come in August!!) and have been coming back regularly since. Some of our favorite dishes are the stuffed papadews, kale salad, the chicken Florentine, the penduradas (always perfectly cooked).
Business response:
Thank you, Muqaddas. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
Roll Up has a 4.8 star rating with 3,827 reviews.
Roll Up is closed now. It will open at 9:00 a.m.