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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
One of the better lunch’s one can have. Nice Menu, easy to order and something for all. The room is beautiful
This is one of our favorite restaurants. All the personnel are very smart and friendly and whatever you order is great.
Our first time here. I had a delicious cheeseburger and my partner had the tuna. Both excellent. A little trouble getting our waiter to process our check. Restaurant had gotten a little busy. Don’t give up on your patrons just because you deliver the check to the table. See it through! But not a deal breaker. We will be back.
Our waiter Cole was awesome. The food was very good. We had tuna tartar, shrimp cocktail, and spinach dip for apps. All delish. The fish and chips were great. Turkey burger was reported good by my son. The lobster roll was also delicious , maybe could've been a bit bigger. All in all, lovely experience
Food was excellent services great however the patrons dress code has something to be desired. The woman sitting next to us had on a crocheted cover-up from the beach. Many men had on just T-shirts and shorts. I thought that for an upscale restaurant a more smart casual Dress code would be in place maybe I’m just getting old
An outstanding dining experience from start to finish. The food was absolutely delicious and beautifully presented. Ingredients were top quality and so fresh. Had the crab crakes, lobster roll, and s’mores crème brûlée. Marco was the best fine dining server I have ever had—friendly, knowledgeable, and attentive without hovering. Sandbar continues to be the gold standard for impeccable food and service.
Excellent restaurant. Very nice menu; great service. We eat here all the time and are never disappointed.
This place has been a favorite for many years. As always, the food is outstanding. The service is also excellent.
Food is really good . We had filet kabobs delish meat was great quality. Fish was prepared perfectly and drinks were good. I highly recc this restaurant. Prob best food in area and I’m very particular. Well done!
Sandbar has a 4.7 star rating with 2,259 reviews.
Sandbar is closed now. It will open at 12:00 p.m.