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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
Very good and accommodating service. Dinner was prepared and presented well. Good vibe
Consistent upscale but low key food and service at one of many restaurants Guy Rouge had a hand in creating. Ahi tacos are my favorite; never disappoints.
First time here and will definitely go back. Wait staff was helpful & attentive, restaurant clean & uncluttered and the food was surprisingly good.
I have been wanting to try this place and I’m So happy I did! The service was impeccable first off! Started with the salad with the warm goat cheese. Had cacio e Pepe and the fish tacos! The dessert was the warm cookie with the milkshake. Shared all this stuff and left happy and full! Great spot
One of our favorite restaurants and it never disappoints. We had a charcuterie board as an appetizer. Nice choices of meats and cheeses and more than enough for 2. Our entrees were a steak sandwich and mahi mahi tacos and both were terrific. I am sure we will be back again soon
Service was amazing! Food was delicious. Celebrated my anniversary with my wife and it was all we were asking for. Manager James was very welcoming and Edwin the server was very attentive.
Always phenomenal food and drinks. Lovely atmosphere. Will continue to frequent.
Great evening. Food as always was excellent. The staff did not rush and the pace of the dishes was perfect.
We have been to Sandbar many times, and as always we thoroughly enjoyed our dinner/apps/cocktails. My husband enjoyed the lamb chops that were a special that evening, and I had the branzino, both delicious. Sandbar salads, and chickpea fries, and wagyu pigs in blankets were all wonderful! We look forward to returning in the near future.
Sandbar has a 4.7 star rating with 2,170 reviews.
Sandbar is closed now. It will open at 12:00 p.m.