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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
Everything was perfect, food, service and staff. I felt most welcome. Only complaint was the noise level. As more guests arrived, conversation was nearly impossible.
My husband and I sat outside on a beautiful night. Service was timely and attentive. We shared a shrimp cocktail to start. Shrimp were large tasty. My husband had the mahi mahi fish tacos which were delicious. I ordered the lobster roll which was very disappointing. Little in the way of lobster ( all chopped up) and big on Mayo and celery. I don’t mind paying a premium for lobster (32.00) but honestly it was a waste of money . There are plenty of good options on the menu and it will not deter me from going back.
The food, service, and ambiance were all excellent. To point out a fault to show my discernment would be just too petty. We had a great time and I highly recommend it.
Small but varied menu. Pricey. Good quality. Friendly service
Nice decor, service excellent, food very good! Would go again!
First time at this restaurant. Service was excellent. The food was well prepared and tasty. We found that it was overpriced. I had the lobster roll which was tasty but not very much lobster for 32 bucks. My wife enjoyed her red snapper.
Food was spectacular and service was excellent--I would highly recommend this restaurant
Food was excellent and bar and table service were great. Bathroom had a spider on the toilet seat, but otherwise clean environment. Didn’t feel rushed despite being the last people in the restaurant for the night. Would definitely recommend!
Mahi mahi tacos were outstanding. As was the Turtle Dove cocktail. We’ll be back!
Sandbar has a 4.7 star rating with 2,170 reviews.
Sandbar is open now. It will close at 11:00 p.m.