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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
We lunched here for the first time. The ambiance is lovely! iThe chick peas fries for appetizer were delicious. My only complaint is that I order a mojito and my drinks came with mint that had gone bad and very foam. Food was great.
Food, atmosphere and cost/value were all excellent. Unfortunately, the service although courteous and professional was a bit slow. Probably due to light staffing. Will definitely go back and would enjoy the same waiter. Duck Tacos, ChickPea Fries and Key Lime Pie dessert were outstanding.
Goof good food well served somewhat pricy. Lunch Menu needs augmentation with some sandwiches given that it contains full meals and salads but nothing in between.
Usually much better but I expect they are suffering from lack of staff like most places.
Service was attentive, but food was just ok/good. One issue was a burger ordered medium rare came out WELL DONE. We were pressed for time, so we didn’t ask for another. Expectation was a bit higher for this place.
Waiter was attentive, and polite and friendly. Food was delicious. The chickpea fries were outrageous!!
Service was iffy but it was a Monday. Duck tacos are great. Best drink on the menu was The Sound
Always Awesome! Thanks again we’ll see u soon!
We have gone to Sandbar several times. This time we took two out of town "foodie" guests. While there was a long wait between courses - we thoroughly enjoyed the variety of dishes we ordered. First, crisp, tasty salads, sandbar and the colorful watermelon/beet, and fabulous fresh oysters. These were followed by delicious mains: halibut, carmelized scallops, duo duck and a lobster roll. All were perfectly cooked and beautifully presented, as was the key lime pie we shared. There was nothing left except for a bit of the duck b... read more
Sandbar has a 4.7 star rating with 2,269 reviews.
Sandbar is open now. It will close at 11:00 p.m.