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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
Business response:
Hi, Krysta. Thank you so much for rating your experience with us so highly!
Business response:
Hi, Central. We are delighted that you had a great experience with us. Thank you for taking the time to rate us!
Business response:
Hi, Greg. Your feedback is highly appreciated. Thank you so much for the review!
Business response:
Hi, Jim. We appreciate the rating, and are glad we could provide you with a positive experience!
Just ate here tonight with my husband and kids, and it was absolutely fantastic! I had the ribeye with brussel sprouts - phenomenal! - but also thoroughly enjoyed the spinach dip and the potatoes that I tried. I didn't try the octopus, but the others loved it. The sticky toffee pudding was close to Schilleci's bread pudding in The Woodlands (our hands down favorite dessert anywhere), but I preferred their sticky toffee cheesecake. Delicious! I am definitely looking forward to ordering it when I come back on a date night so I... read more
Business response:
Hi, M. Your feedback is highly appreciated. Thank you so much for the review!
My first time dining here. Excellent food and exceptional service!
Business response:
Hi, Linita. Thanks for taking the time to share your positive experience. We truly appreciate it!
Food is always great! Service is very attentive and there’s never a super long wait. Love this restaurant.
Business response:
Hi, Marquell. We are thrilled to learn that you had a positive experience with us!
Today is December 30th 2023. Dinner tonight was sooooooo gooood. The service was awesome. Joshua our waiter gave great service from start to finish. Thank you. The two managers Chelsea and Lily were a welcomed addition to the service, coming to make sure we were having a great experience. The icing on the cake was when chef Paul came to our table to welcome us and give I but of history on the restaurant. Thank you thank you thank.
Business response:
Hi, Lawrence. Thank you so much for leaving us a stellar review!
A perfect dinner, except I feel that the green peas didn't quite match.
Business response:
Hi, Yu-wen. Your feedback is highly appreciated. Thank you for the review!
The Chef's Table has a 4.9 star rating with 2,279 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.