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The Chef's Table
- Restaurants
- Houston, TX
About this business
Location details
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:00 a.m. to 9:00 p.m. | |
| Tue | 11:00 a.m. to 9:00 p.m. | |
| Wed | 11:00 a.m. to 9:00 p.m. | |
| Thu | 11:00 a.m. to 9:00 p.m. | |
| Fri | 11:00 a.m. to 10:00 p.m. | |
| Sat | 11:00 a.m. to 10:00 p.m. | |
| Sun | 11:00 a.m. to 9:00 p.m. |
Unreal first impression! I've traveled the world and eaten at some of the finest restaurants. Unreasonable Hospitality (book) at it's finest. Phoenix, our server, a young stud who carried himself like a veteran server had exceptional people skills. I met Chef Paul on behalf of a friend. He greeted us as if he knew me for years, very kind and passionate about his love of food, he sat down with us and offered me a special surprise plate and my friend the ostrich plate, it was incredibly tasty and recommend it. Ask for the surp... read more
Business response:
Thank you so much, Jose. Chef Paul will be delighted to hear your kind words—he pours his heart into every dish, and it means the world when guests like you take the time to share.
So great in every way. Can’t wait to go back!
Business response:
L, we’re so glad your time with us was memorable. Chef Paul’s dedication to excellence shines through in every dish, and it’s a joy to know you experienced that.
Not cheap but worth it. Upscale global dining experience for special occasions.
Business response:
Thank you, Alfred. Chef Paul and our entire team are grateful for your generous words. We’d be honored to welcome you back for another unforgettable evening.
Ambiance: Trendy, upscale restaurant located in Vintage Park perfect for a date night, celebratory event, business dinner, or unique dining experience. The booth tables are large & extremely intimate in the sense that you feel you are alone with your party. Waitstaff is quick and extremely knowledgeable about any item on the menu. I loved the flavored water - a refreshing surprise from generic tap water! We split a bottle of Riesling. The Caesar salad was a good portion. I highly recommend the Diane Sisters brioche filet med... read more
Business response:
We're truly touched by your review, Meetwithmacey. Chef Paul is guided by a love of food and community, and it’s guests like you who make this work so rewarding.
Overall Exceptional Experience
Business response:
Thank you, That. It’s wonderful to know that the care and creativity Chef Paul puts into his cuisine made an impression. We hope your visit stays with you long after the last bite.
A great atmosphere....with food that is unique in its flavor, pairings and presentation. A great little gem in The Vintage. Try the Ostrich Filet! Penderada is fantastic too!
Business response:
We’re honored by your kind words, Shane. Chef Paul’s goal is always to create something meaningful—not just a meal, but a lasting memory.
Fantastic night out, ribeye was a bit overdone but who am I to judge. Overall fantastic date night out, we had the lobster mac and the ceviche as apps, both were fantastic. My wife had the wedge salad and I had the clam chowder. Great night out! Would recommend
Business response:
Tim, we’ll be sure to share your compliments with Chef Paul. He’s always exploring new ways to delight our guests, and your feedback is a true gift.
“We had a wonderful experience. The atmosphere and service were incredible. I absolutely loved the restaurant. 🧡”
Business response:
Thank you for joining us, Carolina. Chef Paul takes great pride in every flavor and flourish on the plate, and we’re so happy to know it resonated with you.
From the moment I entered this restaurant, I felt welcomed. The hostesses are very cordial. We received it quickly well we had a reservation. There were three of us 1 ordered the I think red fish and two of us had the lamb chops. There were five lamb chops more than I've ever eaten anywhere. They were very well seasoned and very flavorful. The lamb chops were tender. I also ordered a side of sautéed mushrooms which was delicious. a friend of mine at the table had Broccoli and the report was good on that too. The waitress was... read more
Business response:
Your kind words brought a smile to all of us, Forrest —especially Chef Paul. He personally reads each review, and your support is deeply appreciated.
Frequently asked questions about The Chef's Table
How is The Chef's Table rated?
The Chef's Table has a 4.8 star rating with 3,374 reviews.
When is The Chef's Table open?
The Chef's Table is closed now. It will open at 11:00 a.m.