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About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more
110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:00 a.m. to 9:00 p.m. | |
Tue | 11:00 a.m. to 9:00 p.m. | |
Wed | 11:00 a.m. to 9:00 p.m. | |
Thu | 11:00 a.m. to 9:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 9:00 p.m. |
10 Stars if that option was available. Daughter & grandkids took me out for birthday...Food was Excellent....Starter, Dinner, Dessert & 🍸 🍸 🍸. The waiter, Pablo, was extremely, one of the finest waiters ever encountered...Thank You for an exceptional experience! Will return, count on it....
Absolutely worth the visit. I chose this restaurant for my dad's 65th birthday dinner. He is super picky about food and restaurants. This guy refuses to go to many a restaurant. He loved this place. Not only was the food excellent and super flavorful, the service from the hostess and the our stellar server, Pablo, was more than we could have hoped for. He was very knowledgeable about the restaurant and history, which I had some experience with as the chef was previously with another popular South African restaurant. He also ... read more
Celebrated spouse’s birthday and our meal was the best we have had in long time. Menu was wide ranging with the usual steak and seafood, but also South African cuisine and many Chef’s sauces. Our server, Jane, was excellent. We will definitely come back.
Fabulous food! Best hamburger in town. Try their happy hour!
All the flavors were Amazing and I savored every bite, from the appetizer of stuffed peppadu peppers, to the sole, Brussel sprouts( the best anywhere ) and Chef Paul's sticky toffee pudding cake. Yum and Double Yum!
We came here for restaurant week. The food was great and the atmosphere was really nice. If you're okay withput high chairs, it's okay to bring kids.
Nice place. Food was decent. Were sat outside and the waiter did not check on us as much as we would have liked.
I throughly enjoyed the lunch there, my belly is full and happy!😃
Came in for a few drinks and was pleasantly surprised by the atmosphere inside. The bar was nicely lit with some good bourbon choices on display. However, it was my bartender that elevated my experience at The Chefs Table. Helen was so kind and charismatic I completely forgot about the horrible day that occurred before I walked inside. If you’re looking for a great cocktail with personable yet professional service, don’t hesitate to go in and ask for her.
The Chef's Table has a 4.8 star rating with 2,997 reviews.
The Chef's Table is open now. It will close at 9:00 p.m.