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The Chef's Table

4.9

About this business

About The Chef My name is Paul Friedman and I like to think of myself as just an ordinary guy who has had a lifetime love affair with food and the fortune of having owned and operated 58 restaurants in South Africa, Europe and the United States. I grew up in what was known as the Transvaal province of South Africa, they called it the land of the Xhosas, one of the major ethnic tribes in this part of Africa. Together with fellow N'guni peoples, the Zulu. They make up the majority of the South African population.There are ano... read more

Location details

110 Vintage Park Blvd Building J, Suite P, Houston, TX, 77070, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.92,756 reviews
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Kelli Smith's profile image
Kelli Smith 
2 years ago
Justin Philipp's profile image
Justin Philipp 
2 years ago

Awesome experience, spent a little time with Chef Paul who truly enjoys bringing South African food to your table. Highly highly highly suggest the ribblets and the short stacks. Amazing! 

Hasnain Lakhani's profile image
Hasnain Lakhani 
2 years ago

We were visiting from out of town and our hosts brought us here. I’m sad we don’t have such a great place back home! Everything was great - the food was delicious, and our server Jayme was really helpful and friendly. I had the chicken pendurada; others in the group had steak dishes and everyone loved what they got. The sides were flavorful and plenty. For dessert we had the sticky toffee pudding and lava cake and they were both really well made. I regret having but one stomach to dedicate to the food! 

Raven Pearson's profile image
Raven Pearson 
2 years ago

This is one of the most amazing culinary experiences I have had in my life. Everyone had an amazing time. I organized a brunch for 32 of my friends and it was fabulous. Everyone thoroughly enjoyed their meals and the atmosphere was awesome. Sarah an opera singer serenaded the group and blew us all away with a her beautiful song of "So This is Love". I can not thank Chelsey and especially Executive Chef (and Owner) Paul as well as the rest of his staff including Julio, Petra and of course Sarah for making this beautiful exper... read more

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Kevin Spears 
2 years ago

Great experience all around! Entrees enjoyed were lamb, short ribs, shrimp scampi and filet medallions. All were outstanding. Service by Lily was exceptional along with her detailed knowledge of the menu. Will definitely return! 

Wendy Johnson's profile image
Wendy Johnson 
2 years ago
Valerie Billups's profile image
Valerie Billups 
2 years ago
John Turner's profile image
John Turner 
2 years ago

Great.. nice ambiance and great selection. 

Rocqui J's profile image
Rocqui J 
2 years ago

This place is amazing. The food, the drinks and the service is outstanding. I get all types of invites and updates on special offers and treats coming up. You have to try the lamb and the ribs they literally fall off of the bone. Keep it up guys!! 

Frequently asked questions about The Chef's Table

How is The Chef's Table rated?

The Chef's Table has a 4.9 star rating with 2,756 reviews. 

When is The Chef's Table open?

The Chef's Table is open now. It will close at 10:00 p.m.