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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
Great scene, the food was good- not great though
Lovely neighborhood gem! truly well rounded menu. Branzino was delicious as well as roasted cauliflower. Have been recommending to friends. Definitely would go back
Went for my wife's birthday and had a great experience. Very nice staff and the food was wonderful!
Great food and great service! They always have uniques dishes. Great atmosphere
We love the decor and beautiful dining room. Food is very good and we enjoy eating here on a regular basis
Lovely, great time, would have liked bed some background music
Service generally good but did get slow at the end. Pacing between appetizer, meal and dessert protracted. Entree quality among diners inconsistent.
Amazing food and great service. Couldn’t ask for much more
I like the Sandbar, I really do. I just wished I liked it better. While the menu is nice the execution is not as good as the description. I had the monk fish. It was good but overdone. Worse was the fact that the food was warm but not hot. So while I will return I will also be hoping for better.
Sandbar has a 4.7 star rating with 2,270 reviews.
Sandbar is closed now. It will open tomorrow at 12:00 p.m.