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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
Attentive service, fresh, delicious menu items, some interesting cocktails, and good selection of wines in a clean, bright space.
Very enjoyable evening with friends. The atmosphere is beautiful, decor is very tasteful and the waitstaff are superb! Enjoyed seasonal food with a twist; new and delicious. Will definitely be back after the holidays.
Wonderful. Loved the light buttermilk salad dressing on kale and cabbage salad. Loved the branzino and accompanying veggies. Personable staff and manger. A big hit!!!
The food in general was good, not great. The service was very good. We had a party of six and the bill was approximately $870, gratuity included. Mostly fish dishes and basic seafood. Very expensive for just good food. I would not recommend the restaurant to any of my friends as I would feel they would agree with the price versus value issue. I am not opposed to spending $$$$ for a good meal but this was excessive.
Every time we have been to Sandbar we have enjoyed the meal, service & ambiance. It has become one of our favorite local restaurants.
Fantastic place with wonderful service and farm to table cuisine.
Awesome place. Left msg on open table regarding special occasion and they went out of their way to make it special.
The only negative was waiting well past our reservation time (more than 30 minutes) to be seated. Our waiter was patient and helpful. The food was very good.
Bartender did a great job on my cocktail and the food was superb. Beautifully presented and delicious. All of us were pleased with starters, mains and desserts. And a lovely room with very attentive host.
Sandbar has a 4.7 star rating with 2,270 reviews.
Sandbar is closed now. It will open tomorrow at 12:00 p.m.