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Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.
55 Main Street, Cold Spring Harbor, NY, 11724, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 12:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 9:00 p.m. |
Sat at the bar pub table. Fun! A lively restaurant.
Avocado salad tasteless. Heritage tomato salad for $17 skimped on tomatoes and lettuce. Risotto with lobster and sun dried tomatoes (special) was only ok. Service was very slow
First time for my wife and I celebrating our 44th anniversary. Everything from our appetizers through dessert was excellent.
Overall, it has been a good experience at Sandbar but yesterday it was very noisy for our Friday night reservation, my wife’s salad had ingredients that did not taste fresh, and the food was extremely delayed in being served.
This place is one of my favorites. The food is fantastic and so is the service. Highly recommend. I have been going there for 7 years.
Incredible food and wonderful service
Food and Service outstanding!! Best fluke around.
Lovely Lobster Benedict, Biscuits to die for and great service !
Always an amazing, delicious meal. One of my favorite restaurants :-)
Sandbar has a 4.7 star rating with 2,259 reviews.
Sandbar is open now. It will close at 9:00 p.m.